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September 29, 2025
 

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WHISKY

Japan Times
ENVIRONMENT / OLD NIC'S NOTEBOOK
Aug 1, 2015
Wine joins whisky in Japan's 'Napa Valley'
The small town of Yoichi in Hokkaido has become famous recently as the setting for much of an NHK TV series titled "Massan" that was screened every day, Monday to Saturday, from September 2014 to March this year.
Japan Times
LIFE / Food & Drink / TOKYO BAR ADVENTURE
Nov 18, 2014
Step into another era at Cafe Streamline
Leaving the tranquil streets of Tokyo's Daikanyama district and entering Cafe Streamline is like going back in time. The bar contrasts the modern architecture outside with antiques and old kitchen appliances cluttering the interior and soft jazz music playing on a radio. Then again, the bar counter and...
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Nov 11, 2014
Japan denied a dram of its winning whisky
Of the many things that Scotland has bequeathed to the world — golf, kilts and the baffling culinary phenomenon of fried Mars bars — my favorite by far is whisky. I have an enduring fondness for peaty and powerful Scotch whiskies from Islay and the Islands (as anyone foolish enough to leave me alone...
Japan Times
LIFE / Food & Drink / TOKYO BAR ADVENTURE
Sep 16, 2014
Younger drinkers lured by bourbon cocktails
Up until recently, whisky was seen as a drink for ojisan (old men), enjoyed on the rocks or mizuwari style (heavily diluted with water). With the opening of the limited-edition Jim Beam Bar in Roppongi Hills, however, alcoholic-beverage giant Suntory Holdings proffers that whisky shouldn't be limited...
BUSINESS
Aug 16, 2014
Yamazaki single malt whisky bottle fetches $33,000 at Hong Kong auction
A bottle of Yamazaki 50 Year Old single malt whisky fetched Hong Kong $257,250 ($33,190) at a Bonhams sale in Hong Kong, the auction house said.
Japan Times
ENVIRONMENT / OLD NIC'S NOTEBOOK
Jul 6, 2013
'Water of life' helps to keep spirits up
Back in 1980, when I first settled in Kurohime, up in the hills of northern Nagano Prefecture, I often had to go to Tokyo to meet editors. They were good times, as those office-wallahs would take pity on young struggling authors and use them as an excuse to visit bars.
JAPAN / Media / Japan Pulse
May 10, 2011
Bringing nihonshu into the mix
Purists will surely balk, but some alcohol companies are hoping the sake cocktail catches on with a new generation, like the highball before it.
Japan revises 30-year probability rate of Nankai Trough megaquake
A newspaper headline in Japanese about a possible Nankai Trough earthquake. In a report issued Friday, the government's Earthquake Research Committee widened the probability range for a magnitude 8 to 9 earthquake occurring off the country's Pacific coast within the next 30 years from "around 80%" to 60% to 94.5% or higher.
Japanese team detect gradual seafloor caving near Nankai Trough
Prime Minister Shigeru Ishiba speaks at the Prime Minister's Office on Sept. 1 during an anti-disaster drill simulating an earthquake in the Nankai Trough.
Ukrainian YouTuber arrested in Japan over Fukushima livestream
An empty street is seen in the abandoned town of Okuma, in Fukushima Prefecture, during a temporary return visit by evacuees in February 2012.
Japan private-sector pay hits record in 2024
The average salary for men was ¥5.87 million, up 3.2%, and that of women was ¥3.33 million, up 5.5%, both marking record highs.
Tokyo retains Michelin crown with 160 starred restaurants for 2026
Tokyo's current crop of three-Michelin-starred establishments includes six Japanese restaurants, five specializing in French cuisine and one that does Chinese cuisine.
Architecture art exhibition highlights unsung industry artists
Yuanhui Li's illustration is one of the awardees in the student category of the American Society of Architectural Illustrators' annual award for artists.
Can Japan crack the China code in table tennis?
Tomokazu Harimoto waits for China's Wang Chuqin to serve during the men's singles final at the WTT Champions Yokohama 2025 tournament on Aug. 11.
Auberge Eaufeu brings French flair to a quiet village in Ishikawa
Located in the village of Kanagaso in Ishikawa Prefecture, Auberge Eaufeu is housed in a former elementary school that has been converted into a French-style inn.
Taiwan showcases chipmaking prowess as a private exhibitor at Osaka Expo
Visitors wait in line to enter the Tech World pavilion at the Osaka Expo on Thursday.
Tokyo retains Michelin crown with 160 starred restaurants for 2026
Tokyo's current crop of three-Michelin-starred establishments includes six Japanese restaurants, five specializing in French cuisine and one that does Chinese cuisine.

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One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
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