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September 29, 2025
 

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WHISKY

Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Jan 29, 2022
Whisky to join gin on the menu at Niseko Distillery
Distillery's Ohoro Gin takes inspiration from its northern surroundings, the name even coming from the Ainu language.
Japan Times
BUSINESS
Aug 10, 2021
Beverage-makers target high-end spirits for post-pandemic growth
Drink companies are seeking M&A opportunities because sales of higher-priced drinks are expected to grow more than moderately priced beverages in the next five years.
Japan Times
BUSINESS
Feb 19, 2021
Japan's new whisky rules prioritize provenance in a culture that prizes blend
Until this week, Japanese whisky could be sourced from anywhere on the planet as long as it was bottled inside the country.
Japan Times
LIFE / Food & Drink
May 30, 2020
Japanese whisky is breaking records at global auction houses
When a bottle of Karuizawa 52-year-old Zodiac Rat sold for a record price at auction in March 2020, the sale proved Japan's whisky is serious business.
BUSINESS / Companies
Mar 18, 2020
Kirin to release two new whisky brands
Kirin Brewery Co. on Tuesday announced the release of two new domestic whisky brands.
BUSINESS
Jan 31, 2020
Feeling lucky? Only lottery winners will get to enjoy Suntory's limited edition 55-year-old single malt whisky
The newest bottle in the vaunted lineup of premium Japanese whiskies is more than 55 years old.
Japan Times
CULTURE / Books / RECENTLY PUBLISHED BOOKS ABOUT JAPAN
Oct 6, 2019
'The Complete Guide to Japanese Drinks': A compendium of Japan's alcohol traditions
Stephen Lyman and Chris Bunting's 'The Complete Guide to Japanese Drinks' is a beautiful, carefully put together coffee-table book full of insights, anecdotes and thirst-inducing pictures of Japan's various alcohols.
Japan Times
JAPAN / Crime & Legal
Aug 21, 2018
Two arrested for selling fake whisky on flea market app Mercari
Police arrested two men Tuesday for allegedly selling fakes of Suntory Spirits's limited-edition 30-year-old Hibiki whisky via a flea market app.
Japan Times
LIFE / Travel
Jul 13, 2018
A tour of the Kirin Fuji Gotemba Distillery answers a whisky lover's curiosity
Nestled at the base of Mount Fuji, the Kirin Fuji Gotemba Distillery offers free tours sure to interest the whisky novice and expert alike.
Japan Times
CULTURE / Books
Jun 2, 2018
'Japanese Whisky' puts the ambrosial spirit in its place
In his new book, Brian Ashcraft explores the phenomenal success of Japanese whisky and what has led it to becoming the world's most desirable spirit.
Japan Times
LIFE / Food & Drink
Dec 2, 2017
Yamanashi Prefecture is a paradise for connoisseurs of wine, craft beer and whisky
Long renowned as an agricultural hub rife with orchards and pristine water sources, a group of viticulturists, distillers and brewers are quietly developing Yamanashi into a hub of Japanese wine, whisky and beer production.
Japan Times
BUSINESS
Apr 20, 2016
Japanese whisky at ¥100,000 a bottle driving rice farmers to the drink
Japan's burgeoning whisky business is driving rice farmer Hiroshi Tsubouchi to hit the booze.
Japan Times
ENVIRONMENT / OLD NIC'S NOTEBOOK
Apr 2, 2016
A tipple that's close to my heart — and life
I moved to Kurohime in northern Nagano Prefecture in 1980, and three years later I bought some land here and built the first house I had ever personally owned. That was made possible by the Nikka Whisky Distilling Co., for whom I did my very first Japanese television commercial back then. What a cushy...
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Oct 9, 2015
The future for aged Japanese whisky and traditional kaiseki
'This will surprise you," says chef Kenichi Hashimoto as he hands me a glass of what appears to be beer. This serious-faced chef — who leads the kitchen at Kyoto's Ryozanpaku, a two-Michelin-starred kaiseki (Japanese haute cuisine) restaurant — waits for me to take a sip. He then explains that this...
Japan revises 30-year probability rate of Nankai Trough megaquake
A newspaper headline in Japanese about a possible Nankai Trough earthquake. In a report issued Friday, the government's Earthquake Research Committee widened the probability range for a magnitude 8 to 9 earthquake occurring off the country's Pacific coast within the next 30 years from "around 80%" to 60% to 94.5% or higher.
Japanese team detect gradual seafloor caving near Nankai Trough
Prime Minister Shigeru Ishiba speaks at the Prime Minister's Office on Sept. 1 during an anti-disaster drill simulating an earthquake in the Nankai Trough.
Ukrainian YouTuber arrested in Japan over Fukushima livestream
An empty street is seen in the abandoned town of Okuma, in Fukushima Prefecture, during a temporary return visit by evacuees in February 2012.
Japan private-sector pay hits record in 2024
The average salary for men was ¥5.87 million, up 3.2%, and that of women was ¥3.33 million, up 5.5%, both marking record highs.
Tokyo retains Michelin crown with 160 starred restaurants for 2026
Tokyo's current crop of three-Michelin-starred establishments includes six Japanese restaurants, five specializing in French cuisine and one that does Chinese cuisine.
Architecture art exhibition highlights unsung industry artists
Yuanhui Li's illustration is one of the awardees in the student category of the American Society of Architectural Illustrators' annual award for artists.
Can Japan crack the China code in table tennis?
Tomokazu Harimoto waits for China's Wang Chuqin to serve during the men's singles final at the WTT Champions Yokohama 2025 tournament on Aug. 11.
Auberge Eaufeu brings French flair to a quiet village in Ishikawa
Located in the village of Kanagaso in Ishikawa Prefecture, Auberge Eaufeu is housed in a former elementary school that has been converted into a French-style inn.
Taiwan showcases chipmaking prowess as a private exhibitor at Osaka Expo
Visitors wait in line to enter the Tech World pavilion at the Osaka Expo on Thursday.
Tokyo retains Michelin crown with 160 starred restaurants for 2026
Tokyo's current crop of three-Michelin-starred establishments includes six Japanese restaurants, five specializing in French cuisine and one that does Chinese cuisine.

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