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September 10, 2025
 

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RESTAURANTS

Japan Times
COMMUNITY / Our Lives / 20 QUESTIONS
Apr 25, 2021
Seth Sulkin: 'Having risk-averse banks with risk-averse venture capitalists makes success extremely difficult in Japan'
The CEO of commercial real estate development firm Pacifica Capital highlights the importance of switching lanes when external circumstances change.
Japan Times
LIFE / Lifestyle
Mar 27, 2021
What happened to Japan’s promised outdoor dining renaissance?
New rules were supposed to make it easier for shops to set up outdoor dining. But the regulations are so convoluted, few can take advantage of them.
Japan Times
JAPAN
Mar 19, 2021
Tokyo business closure orders spur confusion days before capital reopens
The decision was likely meant to send a message to noncompliant establishments and test how effective the measure would be.
Japan Times
BUSINESS
Mar 19, 2021
Japanese businesses face a future Olympics without overseas visitors
In the years leading up to the games, developers have poured hundreds of billions of yen into shopping and dining complexes to serve an influx of overseas visitors.
BUSINESS / Companies
Feb 8, 2021
Window of opportunity: Indoor grilling becomes a safe bet during pandemic
Good ventilation is turning into a powerful weapon for yakiniku restaurants, sucking away not just smoke but airborne pathogens quickly.
BUSINESS / Economy / Longform
Jan 30, 2021
Japan’s hospitality sector creaks under the weight of a second state of emergency
Restaurants, bars and karaoke parlors are bearing the brunt of restrictions placed on their operations, a move that could have a long-lasting impact on the nation's culinary landscape.
Japan Times
BUSINESS
Jan 20, 2021
Desperate restaurants defy Japan’s virus curbs to stay open late
While many restaurants in Tokyo are following the requests in return for subsidies, others are starting to break ranks.
Japan Times
JAPAN
Jan 7, 2021
Kitchen equipment piles up as pandemic shutters Japan's restaurants
With businesses closing, recycling shops are buying up equipment to repair, clean and resell.
JAPAN
Dec 28, 2020
Shut that window! Open that window! Coronavirus in winter presents new challenge
The dry and often freezing climate is proving to be challenging as restaurants, shops and other facilities scramble to keep their facilities safe.
Japan Times
LIFE / Food & Drink
Dec 11, 2020
Coronavirus puts an end to Tokyo shop that served ramen for 15 years
Seven other ramen restaurants have closed in the area since March.
Japan Times
WORLD
Dec 3, 2020
Chefs vs scientists: France's pandemic fight to keep eating out
In France and around the world, business owners have pushed back against curbs sought by scientists to slow the COVID-19 pandemic.
JAPAN / Society
Nov 27, 2020
Shorter hours begin in Osaka nightlife areas amid COVID-19 surge
Restaurants and bars still operating had hoped the usual December bu014dnenkai parties would provide a much-needed boost.
Japan Times
BUSINESS / Economy
Nov 12, 2020
Tokyo’s tiny ramen bars close up shop rather than raise prices
'A price increase was never an option because passing our burden onto customers would be totally unfair,' said a worker at one restaurant that closed in August.
Japan Times
JAPAN / Science & Health
Oct 14, 2020
Supercomputer-developed face shields may offer lifeline for Japan's restaurant industry
Using the Fugaku supercomputer, the world's fastest, a consortium of Japanese researchers has developed a wrap-around face shield that can more effectively block airborne droplets and reduce exposure to the coronavirus for diners at pubs and restaurants.
Japan Times
LIFE / Food & Drink
Oct 10, 2020
Spice Lab Tokyo: Defying expectations of Indian-Japanese fusion cuisine
How does executive chef Tejas Sovani balance the maximalist complexity of Indian recipes with Japanese cuisine's understated grace?
JAPAN
Sep 10, 2020
Tokyo to ease voluntary measures on dining and travel as infections slow
Separately, the central government is reportedly weighing a plan to raise attendance limits at music and sporting events to 20,000 spectators.
Japan Times
JAPAN
Sep 5, 2020
Tokyo's Toyosu fish market, the world's largest, taking outsized hit from pandemic
Businesses had hoped for more activity after the end of the state of emergency in late May, but big events have remained on hold and restaurants are struggling.
Japan Times
JAPAN
Aug 27, 2020
Tokyo asks restaurants to continue shortened hours until mid-September
Food establishments located outside of the central 23 wards will be exempted from the request from Monday.
Japan Times
LIFE / Food & Drink
Aug 1, 2020
Tokyo’s restaurants stare down COVID-19: ‘We have to stay open’
All of Tokyo's restaurants share a common goal: weathering COVID-19. Three — Tonkatsu Tonki, Mark's Table and LalaChai — share their stories.
Japan Times
BUSINESS / Companies
Jul 29, 2020
McDonald’s to sell chunk of Japan business and speed closures in U.S.
McDonald's said it will cut its ownership in McDonald's Holdings Co. Japan to at least 35 percent from 49 percent.
Japan eyes two types of 'hometown resident' registration
People buy groceries from a mobile supermarket in a rural area of Nagomi, Kumamoto Prefecture. The government is considering a new "hometown resident" registration system to help strengthen regional revitalization measures.
Ed Sheeran teams up with Tokyo’s Oedo Line
The “Oh! Ed! Collaboration Campaign,” launched on Tokyo's Keio Line to celebrate the Friday release of Ed Sheeran’s latest album, “Play,” includes a eight-car train dedicated to the pop star's music and trivia related to his career
Why more hotels in Japan are offering room-only service
Nipponia Hotel Ise Kawasaki Merchant Town in Ise, Mie Prefecture
Search is on for loopholes in Japan’s $550 billion investment pledge
U.S. Secretary of Commerce Howard Lutnick argues that U.S. President Donald Trump has sole authority to invest Japan's promised $550 billion.
Shizuoka farmers fight to preserve sustainable tea method that’s steeped in tradition
As of August 2024, the number of confirmed chagusaba farmers had fallen to 302, just over half the 582 reported in 2015, according to the Shizuoka Chagusaba Farming Method Promotion Council.
Search is on for loopholes in Japan’s $550 billion investment pledge
U.S. Secretary of Commerce Howard Lutnick argues that U.S. President Donald Trump has sole authority to invest Japan's promised $550 billion.
In rural Hokkaido, the stops and starts of tourism revival on full display
Redevelopment plans for Kawayu Onsen have hit some snags — an example of how bringing tourists back to declining rural communities is far from easy work.
London’s calling and sumo’s top division — along with Hello Kitty — are ready to answer
Yokozuna Hoshoryu and Hello Kitty, an ambassador for sumo's upcoming tour to London, at Tokyo's Kokugikan on Tuesday
Resonac creates 27-member consortium to pursue advanced chip developments
Representatives from member companies of JOINT3, a consortium working together on semiconductor-related developments announced by Resonac, pose for a photo in Tokyo on Wednesday.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Figure skater Akiko Suzuki was once told her ideal weight should be 47 kilograms, a number she now admits she “naively believed.” This led to her have a relationship with food that resulted in her suffering from anorexia.
The silent battle Japanese athletes fight with weight
By Mai Yoshikawa

SUSTAINABLE JAPAN

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