Tag - izakaya-3

 
 

IZAKAYA 3

Japan Times
BUSINESS / Economy
Dec 11, 2022
Izakaya pubs see spike in bookings for year-end parties
The situation for the 'izakaya' industry has improved drastically from the past two years, when such pubs were deserted amid the spread of the coronavirus.
Japan Times
LIFE / Food & Drink
Jul 3, 2022
Across Tokyo, a retro-chic izakaya revolution
Neon on the walls, K-pop on TV, and, of course, cheap eats and drinks up. Have izakaya (Japanese pubs) found the secret to success with young revelers?
Japan Times
COMMUNITY / Our Lives
Nov 7, 2021
Meet the unofficial mayor of New York’s ‘Little Tokyo’
With little fanfare, since the 1980s Bon Yagi has helped transform New York's grungy East Village into a trendy hub for Japanese cuisine. His motto? “Visit Japan without airfare.”
Japan Times
BUSINESS / Companies
May 15, 2021
Japanese-style pubs report losses but sales at fast-food chains soar
A drop in the number of people dining out amid the coronavirus pandemic hit izakaya pub operators hard, while takeout demand boosted fast-food chains.
Japan Times
BUSINESS / Companies
Jan 16, 2021
Popular pub chain shuts 20% of its Tokyo locations due to pandemic
The owner of several popular pub chains said it was shutting down 20% of its bars in Tokyo, saying the latest lockdown measures made it difficult to keep them open.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jan 4, 2021
Shuka Nomoto: An intimate toast to 2021
This Ebisu-based izakaya is small, stylish and serves top-notch food — just what we need to carry us through 2021.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Nov 14, 2020
Create your own ‘at-home izakaya’ with daikon appetizers
With COVID-19 cases once again rising, why not sharpen your izakaya appetizer cooking skills with this warming simmered daikon and spicy stir-fry?
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Oct 31, 2020
Shoto Lamp carries on a shining culinary lineage
Nobuhiro Kakinoki may have opened his restaurant during troubled times, but all the essential elements are in his favor.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Oct 31, 2020
Sowado: Inscrutable facade conceals upscale izakaya
Tokyo restaurants don't get harder to book than chef Hideaki Sakai's highly anticipated second venue.
Japan Times
JAPAN / Science & Health
Oct 14, 2020
Supercomputer-developed face shields may offer lifeline for Japan's restaurant industry
Using the Fugaku supercomputer, the world's fastest, a consortium of Japanese researchers has developed a wrap-around face shield that can more effectively block airborne droplets and reduce exposure to the coronavirus for diners at pubs and restaurants.
Japan Times
BUSINESS / Companies
Sep 9, 2020
Colowide succeeds in hostile takeover bid for competitor Ootoya
Izakaya pub operator Colowide plans to replace more than half of the board at Ootoya, which had opposed the takeover bid amid concerns changes will lower food quality.
Japan Times
LIFE / Food & Drink / KONBINI WATCH
Aug 22, 2020
Classic izakaya pub dishes, now in crunchy snack form
To cure any urges to dine out, several snack makers have come up with new flavors inspired by dishes you could order during a night on the town.
Japan Times
BUSINESS / Companies
Jun 25, 2020
Japan's izakaya, a staple of after-work socializing, crippled by pandemic
Even though virus controls were lifted in May, more people working from home and social-distancing rules have forced most outlets to halve their seating.
Japan Times
JAPAN
May 26, 2020
Osaka izakaya woos virus-wary drinkers with face shields
A Japanese-style izakaya pub in Osaka has started distributing free face shields for use by its customers, in the hope of regaining drinkers after the state of emergency, over the novel coronavirus, was lifted last week.
Japan Times
BUSINESS
May 21, 2020
Izakaya pub aims to clean up with disinfectant spray machine
To enter, customers must pass through a fine mist of the chlorine-based disinfectant sprayed for 30 seconds.
Japan Times
LIFE / Food & Drink
Mar 21, 2020
Sake, sashimi and all-night hours: Tokyo's izakaya bars have it all
Although many bars and restaurants in Japan remain open, medical professionals strongly recommend people refrain from congregating in small, crowded spaces to prevent the spread of COVID-19. For more information, visit bit.ly/whocovid19-jp.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Feb 29, 2020
Izakaya Aobadai: Classic soba, new-wave sake and cherry-tree views
It's an excellent sign when the first sight that greets you at a restaurant is a gleaming refrigerator filled with some of the best sake in Japan. When the next thing you see is a room set aside for rolling out and cutting soba noodles, it's even better. To find both of these as you enter LDH Kitchen Izakaya Aobadai is particularly reassuring.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jan 4, 2020
Taishu Sakaba Raincolor: Start the decade with the down-home and delicious
The first meal of the year is always important. When it's the first of the decade, though, it surely takes on even weightier significance. So what's it to be? Fine dining or casual? Traditional or contemporary? Homegrown Japanese, something from overseas or perhaps some nifty fusion? Wait, don't overthink it. Just get yourself over to Taishu Sakaba Raincolor (TSR).
Japan Times
CULTURE / Books / RECENTLY PUBLISHED BOOKS ABOUT JAPAN
Dec 21, 2019
'The Real Japanese Izakaya Cookbook': Everyday Japanese favorites for a rousing night in
Though it's impossible to agree on what, exactly, an izakaya is, it's now possible to recreate all the classic dishes at home with Wataru Yokota's 'The Real Japanese Izakaya Cookbook.'
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Nov 16, 2019
Sakai Shokai: Quality izakaya dining at this hidden Shibuya gem
Hideaki Sakai doesn't make it easy to find his diminutive premises. Hidden on the second floor of an anonymous building on a quiet backstreet on the "wrong" side of Shibuya, it is invisible from the street. You access it through an unmarked door next to an offal specialist grill, up a steep flight of stairs that seem to lead nowhere.

Longform

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