Tag - food

 
 

FOOD

JAPAN
Apr 14, 2015
Government calls Taiwan's food-labeling move 'regrettable'
The government on Tuesday called Taiwan's plan to tighten regulations on Japanese food imports because of fears of radioactive contamination "extremely regrettable."
Japan Times
LIFE / Food & Drink / A TASTE OF HOME
Apr 3, 2015
Japan's French bistro dining keeps the focus on the food
Each year, approximately 20 Japanese tourists are struck down by a rare and mysterious disorder.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Apr 3, 2015
'Brave and exciting dining' at Florilege
Spring brings new beginnings. It also ushers in restaurant openings galore. This year, few are likely to be as radical and impressive as the rebirth and reinvention of Florilege.
Japan Times
JAPAN / CHUBU CONNECTION
Apr 3, 2015
Sweet tweet forges ties between sword-making town, ice cream maker
A humorous tweet earlier this year about an ice cream bar boosted new ties between the city of Seki in Gifu Prefecture, well known for its swords, and sweets maker Imuraya Group Co. that otherwise would not have been nurtured.
EDITORIALS
Apr 1, 2015
Nation's food self-sufficiency rate
Instead of setting excessively high targets for food self-sufficiency, maintaining an open trade system and diverse sources of food imports should be the priority for Japan in its quest for food security.
ASIA PACIFIC
Mar 27, 2015
It's in the grape: N.Z. vintners pioneer low-alcohol techniques
New Zealand's cooler climate is giving its winemakers an edge as they seek to exploit growing global demand for lighter, premium wines as rising temperatures push up the alcohol content of wines from rivals such as Australia and the United States.
Japan Times
ASIA PACIFIC
Mar 26, 2015
North Korea's well-to-do feast on French baguettes
French-trained chefs are cooking up a storm in Pyongyang, where North Korea's privileged classes are devouring their baguettes, a pro-North newspaper reported on Wednesday, even as much of the population outside the capital struggles to feed itself.
Japan Times
WORLD
Mar 18, 2015
Food concerns mount in Vanuatu after monster cyclone
International aid agencies ramped up appeals for cyclone-hit Vanuatu on Wednesday, warning that the powerful storm that affected more than two-thirds of the South Pacific island nation had wiped out crops and destroyed fishing fleets, raising the risk of hunger and disease.
Japan Times
WORLD
Mar 18, 2015
Top chefs launch campaign to eat more small fish
Top chefs from around the world gathered in the north of Spain on Tuesday to launch a campaign to eat more small fish such as anchovies in the interests of feeding more people and reducing pressure on the world's oceans.
Japan Times
BUSINESS / Companies
Mar 13, 2015
Mos Burger debuts 14-layer sandwich at Tokyo Tower
Visitors to Tokyo Tower now have the chance to stuff themselves with a sky-scraper of a burger.
Japan Times
LIFE / Food & Drink / A TASTE OF HOME
Mar 3, 2015
Swedish cuisine: so much more than meatballs
Some Swedish delicacies, such as lutefisk (dried cod treated with lye), attract comments that are less than flattering. And when I say less than flattering, I mean downright slanderous. "Reminiscent of the afterbirth of a dog, or the world's largest chunk of phlegm," is one immortal line delivered by...
Japan Times
ASIA PACIFIC / Society
Mar 1, 2015
Insect snacks creep into Thai stores
Street vendors selling deep-fried insects as snacks are a familiar sight in Bangkok, but a Thai entrepreneur is trying to give edible bugs a more upmarket appeal.

Longform

A small shrine perched atop rocks braves the waves hitting the shoreline during a storm in Shimoda, Shizuoka Prefecture. The area is under threat of a possible 31-meter-high tsunami if an earthquake strikes the nearby Nankai Trough.
If the 'Big One' hits, this city could face a 31-meter-high tsunami