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May 05, 2024
 

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YO SUSHI

Japan Times
BUSINESS
Oct 27, 2020
Sushi and canned coffee get unlikely boost from record-breaking ‘Demon Slayer’ movie
Promotional tie-ins with the hit film have boosted Kura Sushi and Dydo's sales.
Japan Times
JAPAN
Sep 4, 2020
Bodybuilders deliver turnaround for pandemic-hit sushi restaurant
A sushi chef and bodybuilder in central Japan has been garnering attention for his spin on deliveries during the novel coronavirus pandemic, as he puts on a show displaying his figure when dropping off orders.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Aug 29, 2020
Elegies and excitement in Tokyo’s dining landscape
Tokyo Food File wraps up summer 2020 with a look at how Tokyo's dining scene is shaping up in Year One of COVID-19.
Japan Times
LIFE / Food & Drink / Kateigaho International Japan Edition
Aug 15, 2020
Hakkō: A fermentation meister who chats with microbes
Tokuyama-zushi's chef, Hiroaki Tokuyama, sees it as his mission to alter preconceptions about fermented foods by serving them in novel ways.
Japan Times
LIFE / Food & Drink
Jul 7, 2020
Sushi meets AI: Japanese inventor's app scopes out choice tuna cuts
Grading software promises to make life easier for buyers of tuna worldwide.
Japan Times
LIFE / Lifestyle / CHILD'S PLAY
Mar 23, 2020
Teens can sharpen their cooking skills with Japanese recipes
When older kids become a little reluctant to hang out with the parents, enticing them out with food often works, and what better way than with a cooking class, where everyone can eat the results of an educational day out.
Japan Times
LIFE / Food & Drink
Feb 1, 2020
Japanese chefs reflect on the chaos of Gelinaz!
Three Japanese chefs reflect on their experiences participating in last December's The Grand Gelinaz! Shuffle: 2019 Stay In Tour event, a giant recipe swap spanning 38 countries and featuring 148 chefs.
Japan Times
BUSINESS / Companies
Jan 22, 2020
Kura Sushi opens flagship in Tokyo's Asakusa with tech to handle 104 languages
Conveyor belt sushi chain Kura Sushi Inc. opened a flagship restaurant Wednesday in Asakusa, a popular tourist spot in Tokyo.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jan 1, 2020
Dining out in 2019: The world came to Tokyo, and the city answered
Before we leave 2019 behind, there's just time to look back on the past 12 months of dining out in Tokyo. And to wish all The Japan Times' readers good luck, good health and good eating in the year ahead.
BUSINESS / Companies
Dec 6, 2019
Sushi chain Sushiro posts robust sales in Hong Kong despite unrest
Leading conveyer-belt sushi restaurant chain Sushiro Global Holdings Ltd.'s third overseas outlet in Hong Kong is posting robust sales despite continuing unrest.
Japan Times
LIFE / Food & Drink
Nov 30, 2019
Gelinaz! Shuffle 2019: Creativity thrives when chefs stay at home
The Grand Gelinaz! Shuffle 2019: Stay In Tour critiques the relentless travel chefs have come to view as necessary, while still maximizing global culinary exchange and creativity.
Japan Times
LIFE / Food & Drink
Nov 26, 2019
Tokyo's restaurants again boast world's most Michelin stars in 2020 guide
The capital once again led its global peers, but one of the city's most famous restaurants is no longer listed in the prestigious guidebook.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Sep 14, 2019
A sushi dynasty grows: Jiro, Masuda and now ... Wakon
Wakon is the first offshoot in Tokyo of Sushi Masuda, whose chef, Rei Masuda, trained for nine years under legendary sushi master Jiro Ono — the eponymous star of that documentary.
Japan Times
JAPAN
Sep 7, 2019
Japan's plan to increase catch of bluefin tuna in 2020 rejected by fisheries commission
Due to opposition from the United States, the Pacific fisheries commission decided Friday to forego an increase in fishing quotas next year for bluefin tuna that had been requested by Japan.
Japan Times
CULTURE / Books / RECENTLY PUBLISHED BOOKS ABOUT JAPAN
Aug 24, 2019
'Sushi Master': Nothing fishy about this masterful account
Sushi master Nick Sakagami presents a beautifully photographed, levelheaded guide to sushi culture and cuisine. Recipes included.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Aug 17, 2019
Sushi Shin by Miyakawa: High-end sushi at altitude
When it comes to sushi, Tokyo is spoiled for choice. Whether traditional or contemporary, high-end, local or no-frills market counter, few enjoy a more rarefied setting or more envious vista than Sushi Shin by Miyakawa, up on the 38th floor of the Mandarin Oriental, Tokyo.
Japan Times
BUSINESS
Aug 17, 2019
Imitation uni? Vegan 'sea urchin' from Japan may soon hit sushi counters
The meat-free movement is finding its way into strange and exotic dishes.
Japan Times
BUSINESS
Aug 15, 2019
Japan's leading conveyor-belt sushi chain Sushiro debuts in Hong Kong
Leading Japanese conveyor-belt sushi chain Sushiro has debuted in Hong Kong as part of its global expansion, tapping big data analysis in an effort to meet fast-moving consumer demand.
Japan Times
BUSINESS / Companies
Aug 2, 2019
U.S. unit of Japanese conveyor belt sushi chain Kura Sushi makes Nasdaq debut
Japanese conveyor belt sushi chain Kura Sushi Inc.'s U.S. unit made a firm debut Thursday on the Nasdaq market, its shares ending above $19 after rising from its initial public offering price of $14.
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Apr 13, 2019
Sushi M: Shaking up the world of sushi through sake pairings
Ever since he was a young chef in his early 20s, Michimasa Nakamura has wanted to shake things up in the world of sushi.
Japan says Biden's description of nation as xenophobic is 'unfortunate'
The National Diet building in Tokyo
With eye on China, defense chiefs agree to bolster interoperability
From left: U.S. Secretary of Defense Lloyd Austin, Australian defense chief Richard Marles, Japanese Defense Minister Minoru Kihara and Philippine Defense Secretary Gilberto Teodoro hold a joint news conference in Honolulu on Thursday.
The 'outsiders' creating some of Japan's greenest spaces
Rows of irises resemble a rice field at the Peter Walker-designed Toyota Municipal Museum of Art.
Japan drops to 70th in press freedom rankings
A businessman reads a newspaper outside a train station in Tokyo.
Traders spooked by intervention risk trim record yen shorts
Traders edged back from record bets on yen weakness this past week, in a period that included a likely bout of intervention by Japan to prop up the currency.
Kishida sets sights on energy and climate in South America trip
Prime Minister Fumio Kishida will use a policy speech in Sao Paulo to set out his vision for ties between Japan and South America, almost 10 years after former Prime Minister Shinzo Abe advocated for stronger ties between the two in the same city.
Yellow sand allergy: A health issue made worse by climate change
A screenshot of the Meteorological Agency's satellite image of clouds and yellow sand (in pink) on Sunday.
Climate change, chalky grains and the risks for Japan’s rice farmers
A farmer plants seedlings in Satsumasendai, Kagoshima Prefecture. Japan’s self sufficiency rate for rice is nearly 100%, compared with 38% for food overall, on a calorie basis.
Japan wants you to spend more with ‘luxury tourism’
Performers play a traditional drum unique to Wajima, Ishikawa Prefecture, in the prefectural capital of Kanazawa on March 16 to mark the extension of the Hokuriku Shinkansen line to Tsuruga Station in Fukui Prefecture.
Theaster Gates’ ambitious ‘Afro-Mingei’ brings Black Chicago to Tokyo
Theaster Gates' “A Heavenly Chord” lines up church pews before seven speakers and a Hammond B3 organ, a type of electric organ prevalent in Black American churches.

Podcast

From easily navigable train stations to the helpfulness of its municipal staff, Tokyo has earned high praise for its commitment to accessibility for disabled travelers.
[Rebroadcast] Japan is doing better on accessibility than you may think

Longform

Rows of irises resemble a rice field at the Peter Walker-designed Toyota Municipal Museum of Art.
The 'outsiders' creating some of Japan's greenest spaces
By Stephen Mansfield

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