Tag - cho-u

 
 

CHO U

BASEBALL / BASEBALL BULLET-IN
Dec 26, 2015
Protecting fans from batted balls presents an ongoing challenge
The recent recommendation by Major League Baseball that its teams expand protective netting between the playing field and stands at the ball parks is a good one. Too many fans have been injured by foul balls and bats flung into the stands, and the wise move is to follow the standard in Japanese stadiums.
Japan Times
CULTURE / Music
Nov 20, 2015
Chopin competition winner focuses on art
These days the road to fame often starts with a viral video on YouTube, but Korean pianist Seong-jin Cho took the classic route — he won a music competition.
COMMENTARY / World
Jan 12, 2015
Koreans need to stay outraged over 'nut-rage'
The Heather Cho kerfuffle — involving 'nut-rage' aboard a Korean Air fligh — offers the South Korean news media a chance to right a political system that has veered off course.
COMMENTARY / World
Jan 4, 2015
Asia's bad to good for 2014
Find out who or what in Asia were honored for having the worst, bad, good and best year in 2014.
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Jul 8, 2014
Aoi-jaya: Traditional Japanese cuisine without the traditional price tag
A combination of train delays and the restaurant I had intended to eat at closing earlier than advertised meant that I had to find a replacement on the hoof. Fortunately, I was in the Isetan department store in Kyoto Station. The top two floors are given over to restaurants: the 10th floor to mostly ramen shops, and the 11th floor a range of cuisines at more exclusive eateries. I settled on washoku (traditional Japanese) at Aoi-jaya.
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Jul 8, 2014
Nakamuraken: refuge from summer in a glass of shaved ice
With months of nothing but sun, Japanese summers can sap your will to live. Be grateful, then, for the arrival of kakigōri (shaved ice). In fact, it's about the only thing to look forward to between now and November.
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Jun 10, 2014
What's: Fine Matsusaka beef in a restaurant as unusual as its name
Culinary epiphanies don't happen often, but when they do, they are food for thought. I had one recently dining on prime Japanese beef and it was an experience that, on reflection, recalled a childhood event. Not that I grew up eating wagyū — far from it; rather, the portion of seared beef reminded me about the sadness of finishing something that is so gorgeous, so delicious, that you never want it to be over. Yet, every bite is a game of give and take, pleasure versus trepidation as the end draws nearer.
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Jun 10, 2014
Marumo Kitchen: Bowls with soul
In the DNA of almost every Japanese building there is a gene for "renewal." And so it was inevitable that Porta, the underground mall at Kyoto Station, would close earlier this year for a revamp. When it reopened it was out with the old and in with the new — and yet another Starbucks. Among the new tenants is Marumo Kitchen, a Tokyo blow-in; after Shinjuku and Toshima, Kyoto Station is Marumo's third outpost.
JAPAN / Politics
Mar 13, 2014
Seoul, Tokyo agree Pyongyang a priority in high-level talks
Japan and South Korea agreed at high-level talks Wednesday on the importance of coordinating on North Korea, but reconciliation appeared as elusive as ever as each stuck to its positions on thorny issues related to their shared history.
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Feb 11, 2014
Okudohan: Fresh ingredients would be on the menu if there was one
In the hierarchy of Kyo ryōri, or Kyoto cuisine, obansai is at the bottom. Essentially it is home cooking that has wound its way from the homestead to the restaurant. At Okudohan it remains uncomplicated and comforting — as it should be.
Japan Times
LIFE / Food & Drink
Feb 11, 2014
Greenhouse CoLLabo: A peaceful retreat in Umekoji Park
Umekoji Park, near Kyoto Station, has in recent years been through more makeovers than a beauty queen. The park is already home to the Umekoji Steam Locomotive Museum and Kyoto Aquarium, and now the builders are working on an enormous playground. Occupying a quiet corner of the park, Greenhouse CoLLabo offers an escape from the crowds and creative disruption.
Japan Times
COMMUNITY / Our Lives
Feb 8, 2014
Yuichiro Miura: on top of the world
Ever wondered what it feels like to stand on top of the world? Eighty-one-year-old alpinist Yuichiro Miura should know: He's done it three times since turning 70. He became the oldest person to scale the world's tallest peak, Mount Everest, in May last year, a remarkable feat that spurred the government to name a state award in his honor. It's rather fitting, then, that the Miura Award is handed out to those who "challenge themselves to the limits of human potential."
Japan Times
LIFE / Food & Drink / A TASTE OF HOME
Nov 14, 2013
Dig into 400 years of local history with a roast beef dinner
A peculiar culinary milestone took place last month: the 400th anniversary of the first English roast beef dinner served in Japan. You're forgiven for missing the fanfare; there wasn't any, save for a commemorative meal at the Foreign Correspondents' Club of Japan in Tokyo.
Japan Times
JAPAN
Jul 24, 2013
Japan Inc. backs Olympics bid: Cho
Corporate Japan is an active promoter of sports and is completely behind the effort to secure the 2020 Olympic Games for Tokyo, Toyota Motor Corp. Honorary Chairman Fujio Cho said Wednesday.
Japan Times
COMMUNITY / Issues / THE FOREIGN ELEMENT
Jul 22, 2013
Police stonewalling over death of U.S. teen in Shinjuku prolongs family's ordeal
The family of Scott Kang had hoped that the release the autopsy report would shed some light on the U.S. teenager's death in Shinjuku in 2010 and bring them nearer to obtaining closure. Instead, it has reopened old wounds and raised fresh questions about the original police investigation.
Japan Times
BUSINESS
Mar 7, 2013
Biz group going to China to mend ties
The Japan-China Economic Association is making final arrangements to send a delegation to Beijing for a three-day visit from March 21 in a move that could contribute to mending fraught bilateral ties, association sources said Tuesday.
COMMENTARY / World
Jul 28, 2011
Japan's opportunity for global re-engagement
Few would doubt that Japan's economic relevance was already being questioned by some in the global community before the tragic events of March 11.

Longform

Rows of irises resemble a rice field at the Peter Walker-designed Toyota Municipal Museum of Art.
The 'outsiders' creating some of Japan's greenest spaces