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May 02, 2024
 

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RICE

Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Oct 20, 2018
Autumn is the season for shinmai, newly harvested rice
Shinmai — rice harvested and processed during the current calendar year — is celebrated for its fresh, clean taste and subtle sweetness. But komai (old rice) also has its place in Japanese history and the kitchen.
Japan Times
JAPAN / Regional Voices: Fukushima
Oct 14, 2018
After 16 years, Fukushima's Aizu Koshihikari still the brand of choice for popular Tokyo rice ball shop
A popular rice ball shop stands near Tokyo Station's Yaesu Central Gate, drawing long lines of customers waiting to buy products made with rice from Aizu, Fukushima Prefecture, known for remaining soft with a touch of sweetness even when it gets cold.
Japan Times
WORLD / Politics
Oct 8, 2018
GOP's Susan Collins downplays talk her vote for Brett Kavanaugh will backfire at polls as Susan Rice eyes run
Republican Sen. Susan Collins of Maine downplayed the threat of a re-election challenge in 2020, as lawmakers' votes both for and against U.S. Supreme Court Justice Brett Kavanaugh in his contentious confirmation battle generate political backlash.
Japan Times
JAPAN / History / JAPAN TIMES GONE BY
Aug 4, 2018
Japan Times 1943: Respect for parents plays vital role in Japanese life
“Japanese are great respecters for their parents for u2018ku014ddu014d' or the way of filial piety which is one of their basic national traits occupying a place only second in importance to the spirit of absolute patriotism,” declares Takeo Akiyama in describing the high esteem paid to mothers by the men of the Imperial armed services.
Japan Times
BUSINESS / Companies
Jul 23, 2018
Niigata firm Biotech Japan strives to introduce precooked rice to the Philippines
A local subsidiary of a Japanese company is introducing precooked, ready-to-eat rice products to the Philippine market using its parent firm's unique technology.
Japan Times
JAPAN
Jul 4, 2018
Nippon Express falsified inspection data on government-stockpiled rice
Nippon Express Co. said one of its employees falsified inspection stamps on government-stockpiled rice it had stored, in another case involving quality-control misconduct by a major Japanese firm.
Japan Times
BUSINESS / Companies
Jun 20, 2018
Kumamoto company turns to brown rice paste in bid to revive Japan's abandoned farmland
Alarmed by an increase in abandoned rice paddies amid the Westernization of the Japanese diet and a graying population, a Kyushu dealer of major agricultural machinery-maker Kubota Corp. began producing rice flour in 2010 as an ingredient for bread and pasta to make up for declines in rice consumption.
Japan Times
JAPAN / History
Jun 20, 2018
How early 20th-century Japanese rice breeders shaped the future of the staple food in Taiwan
Rice has been grown in Taiwan for centuries, but many modern varieties of the island's staple food have their origins in Japan.
Japan Times
MORE SPORTS
Apr 16, 2018
Texans lineman Christian Covington recounts memorable spring vacation in Japan
Japan treated Christian Covington as well as he could have hoped.
Japan Times
JAPAN / Science & Health
Apr 1, 2018
Japanese researchers find way to replicate cherry-blossom magic in fall
To the delight of sakura (cherry blossom) lovers everywhere, botanists at Kyoto University have discovered a way to make cherry trees flower more than once a year and plans are already afoot to introduce pink to the autumnal palette.
Japan Times
JAPAN / 3/11: Rebuilding Tohoku
Mar 11, 2018
In shadow of nuclear disaster, Fukushima's rice farmers look to rebuild their market
For 36-year-old rice farmer Emi Kato, the first few years after the 2011 core meltdowns at the Fukushima No. 1 power plant were grueling.
Japan Times
JAPAN
Mar 3, 2018
Fukushima looks to ease blanket radiation checks on rice starting in 2020
The lack of tainted rice in recent years is raising hopes the labor-intensive procedure can be reduced to random inspections, at least outside the 12 hot zones.
Japan Times
JAPAN
Feb 9, 2018
Full flavor in little packages: More rice is being sold in reduced quantities for smaller households
The marketing strategy of selling rice in small volumes has recently seen success in Japan on the back of a rise in the number of one-person households and small families.
Japan Times
COMMENTARY / Japan / SENTAKU MAGAZINE
Jan 25, 2018
Abe's farm reforms open rich-poor food gap
The agricultural reform being pushed by the Abe administration runs counter to the principle of supplying a stable supply of quality food for citizens.
Japan Times
SPORTS / MAN ABOUT SPORTS
Jan 23, 2018
NBA the latest to botch All-Star Game format
The one-upmanship never ends between the NBA, NHL and NFL regarding who can come up with the most ridiculous All-Star Game format.
Japan Times
CULTURE / Books
Jan 13, 2018
Michael Booth returns with 'The Meaning of Rice'
Michael Booth is back. And once again with his family in tow. The British food writer first came to Japan with his Danish wife and two sons in 2008 in a bid to learn more about Japan and its food culture in a trip that took them from Hokkaido to Okinawa in three months. Booth turned their foodie adventure into the best-selling book "Sushi and Beyond." NHK subsequently turned the book into an animation that's about as entertaining as watching rice ferment.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jan 6, 2018
Komesan: A Tokyo restaurant where rice takes its rightful place center stage
Komesan subscribes to the radical notion that rice is not just an afterthought but the focal point and raison d'etre of the meal.
Japan Times
MORE SPORTS
Jan 3, 2018
Frontiers rout Nihon University for third Rice Bowl crown in four years
The Fujitsu Frontiers have started a new dynasty. Nihon University's glory, however, still remains only as part of its proud history.
Japan Times
BUSINESS
Dec 27, 2017
End of 47-year Japan rice program signals boost for ramen wheat
The end of Japan's four decades of rice-market control could be good news for noodle lovers.
Japan Times
JAPAN / FUKUSHIMA FILE
Dec 24, 2017
Fukushima farmers looking for authoritative ways to shed nuclear stigma
In light of the 2011 Fukushima nuclear crisis, the Fukushima Prefectural Government is hoping to find a new, faster and easier way to certify the safety of homegrown rice to ease the burden on local farmers.
'So hot you can't breathe': Extreme heat hits the Philippines
A pedestrian cools himself with a folding hand fan as he waits for a ride along a road in Manila on Wednesday, as extreme heat hit the Philippines.
Did Japan intervene to prop up the yen? Analysts think it did.
A man walks past an electronic board displaying the exchange rate for the yen against the U.S. dollar (right) in Tokyo on Tuesday.
Town to block view of Mount Fuji in response to overtourism
The town government of Fujikawaguchiko, Yamanashi Prefecture, decided to set up a 2.5-meter-high screen to prevent tourists from taking pictures of Mount Fuji looming behind a convenience store.
A peek inside the brains of ‘super-agers’
For a little more than a decade, scientists have been studying a subset of people they call "super-agers.” These individuals are age 80 and older, but they have the memory ability of a person 20 to 30 years younger.
Yellow sand allergy: A health issue made worse by climate change
A screenshot of the Meteorological Agency's satellite image of clouds and yellow sand (in pink) on Sunday.
Yellow sand allergy: A health issue made worse by climate change
A screenshot of the Meteorological Agency's satellite image of clouds and yellow sand (in pink) on Sunday.
Climate change, chalky grains and the risks for Japan’s rice farmers
A farmer plants seedlings in Satsumasendai, Kagoshima Prefecture. Japan’s self sufficiency rate for rice is nearly 100%, compared with 38% for food overall, on a calorie basis.
Japan wants you to spend more with ‘luxury tourism’
Performers play a traditional drum unique to Wajima, Ishikawa Prefecture, in the prefectural capital of Kanazawa on March 16 to mark the extension of the Hokuriku Shinkansen line to Tsuruga Station in Fukui Prefecture.
Theaster Gates’ ambitious ‘Afro-Mingei’ brings Black Chicago to Tokyo
Theaster Gates' “A Heavenly Chord” lines up church pews before seven speakers and a Hammond B3 organ, a type of electric organ prevalent in Black American churches.
Casa del Cibo: A thriving jewel born from Tohoku’s harsh past
When chef Ryohei Ikemi moved to Hachinohe, Aomori Prefecture, and opened Casa del Cibo in 2011, it was the first proper Italian restaurant in the city.

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