Tag - food

 
 

FOOD

Japan Times
WORLD / Science & Health
Dec 31, 2014
Hong Kong culls chickens and suspends imports after H7N9 bird flu found
Hong Kong began culling 15,000 chickens on Wednesday and suspended imports of live poultry from mainland China for 21 days after the H7N9 bird flu strain was discovered in a batch of live chickens from the southern province of Guangdong.
Japan Times
LIFE / Food & Drink / NAGOYA RESTAURANTS
Dec 30, 2014
Head to a temple for a New Year's meal
Although there are countless places to visit on New Year's Eve, one of the liveliest is Osu Kannon, a temple that is busy most days of the year and packed to the brim during the holidays.
EDITORIALS
Dec 20, 2014
Life-threatening oceanic plastic
A newly released study finds that the problem of plastic in the ocean is worse than previously believed and that once the plastic enters the food chain, it doesn't disappear.
Japan Times
LIFE / Digital / ON: TECH
Dec 19, 2014
Send out New Year's cards from your smartphone, and much more
Showcasing a rice cooker with a twist, a compact air purifier, a portable charger for all your devices and a New Year's card-making app.
WORLD / Science & Health
Dec 11, 2014
Scientists create 'feel fuller' food ingredient
British scientists have developed an ingredient that makes foods more filling, and say initial tests in overweight people showed that it helped prevent them from gaining more weight.
Japan Times
WORLD
Dec 11, 2014
London's Cereal Killer Cafe serves up breakfast from around the world
Identical twin brothers hope they have ticked the right boxes and bought the right flavors for their new Cereal Killer Cafe in London, serving only cereal.
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Dec 9, 2014
Organic chocolate-covered fruit snacks from Biople are a great gift idea
Biople by CosmeKitchen (biople.jp) has locations in Ogikubo, Odawara and Machida, and is known for a line of organic cosmetics. In addition to selling beauty products, the company also imports a growing selection of organic food, including tasty freeze-dried fruit covered in chocolate from Landgarten...
Japan Times
JAPAN
Dec 5, 2014
Tokyo retains world gourmet crown, with most Michelin starred restaurants
Tokyo kept its crown as the Michelin guide's gourmet capital with the most starred restaurants for an eight straight year, in the first guide released since UNESCO listed "washoku" (traditional Japanese cuisine) as an "intangible cultural heritage."
WORLD / Science & Health
Dec 5, 2014
New U.S. regulations reel in fishing of Atlantic bluefin tuna
The Atlantic bluefin tuna has gained protections from overfishing in the Gulf of Mexico and the waters off North Carolina under a federal rule to better regulate a species coveted by sushi lovers.
Japan Times
WORLD
Dec 2, 2014
WFP suspends food aid for 1.7 million Syrian refugees spread across five nations
A lack of funds has forced the United Nations to stop providing food vouchers for 1.7 million Syrian refugees in Jordan, Lebanon, Turkey, Iraq and Egypt, the World Food Program said on Monday.
Japan Times
COMMUNITY / Issues / THE FOREIGN ELEMENT
Dec 1, 2014
What to buy, where to go: 40 steps to maximum merriment this Christmas in Japan
From meeting Pikachu in Fukushima to a laughter ritual in Osaka, here are dozens of ways to make sure you make the most of the festive season.
Japan Times
COMMUNITY / How-tos / LIFELINES
Nov 23, 2014
Once-stopgap market is much-loved symbol of recovery for Tohoku town
Initially a stopgap measure in the absence of local shops, the monthly morning market in Minamisanriku has become a cherished institution.
Japan Times
COMMUNITY / Our Lives / BLACK EYE
Nov 19, 2014
Jamaican sisters come bearing victuals and vibes
Baye McNeil profiles two Jamaican women who have built thriving careers for themselves in the Land of the Rising Sun, half a planet away from the Land of Wood and Water.
Japan Times
COMMUNITY / Our Lives / TELLING LIVES
Nov 16, 2014
A slice less ordinary: the 'cheese guy' of Okinawa
Briton sells cheese-eating culture to Okinawa and a taste of the Ryukyus to the rest of Japan as a retirement hobby morphs into a business.

Longform

Sumadori Bar on Shibuya Ward's main Center Gai street targets young customers who prefer low-alcohol drinks or abstain altogether.
Rethinking that second drink: Japan’s Gen Z gets ‘sober curious’