Tag - fishing-3

 
 

FISHING 3

Japan Times
JAPAN / Regional Voices: Okinawa
Feb 26, 2021
Fishermen call for calm in wake of China coast guard law
While government officials are alarmed at the provision for weapons use, no local Japanese fishing vessels travel near the Senkaku Islands nearest China.
Japan Times
JAPAN
Feb 26, 2021
North Pacific economies agree to cut saury quotas by 40% as catches decline
The combined catch of all commission participants excluding the U.S. and Canada plunged by nearly 60% in 2019 from the previous year to far below the new agreed limit.
Japan Times
BUSINESS / Economy
Jan 5, 2021
Tuna sold at new year Tokyo auction goes for 10% of 2020 price
The price is well below the previous year's u00a5193.2 million paid by a Tokyo-based sushi restaurant chain operator.
Japan Times
WORLD
Dec 25, 2020
How Brexit talks overcame suspicion, resentment and fish
At times, mutual suspicion and paranoia over listening devices made Brexit look like a chapter from the Cold War, all heightened by COVID-19 restrictions.
Japan Times
JAPAN / Regional Voices: Hokkaido
Dec 18, 2020
Hokkaido fishing villages face tough decision over nuclear disposal sites
While a traditional industry is slowly dying out, some see a nuclear site as bringing valuable income, while others feel very differently.
Japan Times
BUSINESS
Dec 17, 2020
Brexit talks head for their climax with a fight over fishing
The pound climbed against the dollar on Wednesday amid optimism that the focus on fish is a sign the two sides have largely settled their differences.
Japan Times
JAPAN / Science & Health
Dec 3, 2020
'The diversity of nature': Rare 9-tentacled octopus found in northeastern Japan
The unusual creature has been put on display at the local nature center in Minamisanriku, Miyagi Prefecture.
Japan Times
JAPAN
Nov 28, 2020
Collision between fishing boat and cargo ship in east Japan leaves one person dead
A man died and 11 others were injured after a leisure fishing boat capsized following a collision with a cargo vessel at a port in eastern Japan early Saturday morning, the Japan Coast Guard said.
Japan Times
JAPAN / Regional Voices: Hokkaido
Nov 27, 2020
Warmer waters bring new types of fish to Hokkaido
Dolphinfish, sunfish and bluefin tuna have all been caught in waters around the north of Japan in recent years.
Japan Times
ASIA PACIFIC
Nov 15, 2020
Pakistani fishermen fear a 'new Dubai' could empty their nets
In the quarrel over building a gleaming "new Dubai" on two small islands off Pakistan's Arabian Sea coast, the voices of the fishermen who have plied these waters for centuries often go unheard.
Japan Times
JAPAN
Nov 2, 2020
Tokyo's tuna auctions resume public viewing after eight-month hiatus
Only 27 spectators are allowed to attend to the auctions each day, down from 120 before the coronavirus pandemic.
Japan Times
JAPAN / Regional Voices: Fukushima
Oct 30, 2020
Fishers and farmers fear impact of Fukushima water release
Nearly 10 years after the Fukushima nuclear disaster in March 2011, prices for food products from the prefecture haven't fully recovered.
Japan Times
JAPAN
Oct 24, 2020
Japan puts off decision to release treated Fukushima water into sea
Reports of a formal decision later this month to release the 1.2 million tons of treated water had triggered strong opposition from fishermen.
JAPAN
Oct 21, 2020
North Korean government ship spotted in Japan's EEZ last month
It is not unheard of for North Korean government ships to make appearances in the area, sometimes threatening Japanese ships sent to intercept them.
Japan Times
JAPAN
Oct 16, 2020
Fishing operators worry over plan to release Fukushima plant's water
As of September this year, the stored water totaled 1.23 million tons and continues to grow.
Japan Times
JAPAN / Regional voices: Chubu
Oct 16, 2020
Aichi city invites and trains youth to become independent fishers
Gamagori in Aichi Prefecture is putting young people through a training program of up to three years to get them on the seas in their own vessels.
Japan Times
LIFE / Food & Drink / Food Sustainability in Japan
Sep 26, 2020
Japan’s chefs build on the growing market for sustainable seafood
For advocacy group Chefs for the Blue, the long-term goal is to help fish populations return to levels of stability.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Sep 19, 2020
Will sardines become Japan's new autumn 'it' fish?
Sometimes considered a culinary afterthought due to its modest size and low price, sardines are as healthy and tasty as any other oily fish.
Japan Times
BUSINESS / FOCUS
Sep 5, 2020
Coronavirus tests future of Japan's yellowtail exports
Those in the industry believe that with demand from restaurants abroad dropping, the key will be whether they can expand the number of sales made directly to households.
Japan Times
JAPAN
Sep 2, 2020
Mauritius asks Japan for ¥3.6 billion to help local fishers after oil leak
The island nation is requesting funds to build boats, train workers and renovate an aging fishing research center.

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