Tag - dessert

 
 

DESSERT

Japan Times
LIFE / Food & Drink / DESSERT WATCH
May 27, 2014
Colombin's matcha-flavored sweets
Colombin, which was founded in 1924 and boasts of being the first provider of authentic French sweets in Japan, is putting a Japanese twist on traditional French goodies with the release of bright green, matcha-flavored sweets in select shops until June 26.
Japan Times
LIFE / Food & Drink / KONBINI WATCH
May 20, 2014
Vegetable ice cream — not as awful as it sounds
Frozen vegetables usually bring to mind prepackaged frozen chunks of carrot and broccoli meant to be heated up and served with chicken or steak. Haagen-Dazs, though, proved that image wrong with the release of carrot- and tomato-flavored ice creams (¥284) last week. Cherry and orange flavors mask the vegetable taste, so you don't feel like you're eating frozen tomato soup. Even moms may be able to convince their veggie-hating kids to eat it, though I wouldn't group it with the vegetables on the food pyramid.
Japan Times
JAPAN / Media / Japan Pulse
Apr 26, 2012
How do you say 'super-size' in Japanese?
Still believe that Japanese food is healthy?

Longform

When trying to trace your lineage in Japan, the "koseki" is the most important form of document you'll encounter.
Climbing the branches of a Japanese family tree