Tag - tokyo-bars

 
 

TOKYO BARS

Tokyo police investigators carry items seized from a girls bar in Tokyo's Shinjuku Ward on Saturday.
JAPAN / Crime & Legal
Jun 29, 2025
Kabukicho girls bar owner first to be arrested under strengthened regulations
Entities operating such businesses without permission could face penalties up to ¥300 million ($2 million) and prison sentences of up to five years.
If all you drink is Asahi, Sapporo and Kirin, you're depriving yourself of some of the best craft beer Tokyo has to offer — and there sure is a lot of it out there.
LIFE / Food & Drink / Top 5
Apr 21, 2024
A craft beer crawl through Tokyo’s top bars, brewpubs and dives
From microbreweries to tiny pubs stocking umpteen bottled choices, Tokyo is now more than ever a beer lover’s dream.
For drinks surrounded by some of Tokyo’s sleekest skyscrapes, Marunouchi House’s rooftop terrace can’t be beat.
LIFE / Food & Drink / Top 5
Aug 27, 2023
Skyline sips: Tokyo’s best rooftop bars
Instead of relegating it to a cherry blossom-related niche, Tokyo is recognizing the allure of drinking outside.
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Jun 25, 2023
Life is beautiful with libations from Bulgari Bar
The cocktail menu designed by bar manager Andrea Minarelli showcases spirits from Italy and Japan.
Japan Times
JAPAN
Jan 17, 2021
Under Tokyo's state of emergency, some drink on even after authorities call time
While compliance has been high, more people appear to be ignoring the state of emergency this time than one last year.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Mar 3, 2015
Takazawa adds Akasaka bar to his name
Great news: Chef Yoshiaki Takazawa has opened a bar. This is fantastic for all those who know the beautiful bijou, high-end restaurant in Akasaka that bears his name. Revered by visiting gourmets, it is one of the hardest tables in town to book. Now, we all can sample his cuisine in a more accessible...
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Feb 17, 2015
A little shiokara goes a long way at Surugaya Kahei
The specialty at this little counter-type sake bar is shiokara, the salty, odoriferous innards of assorted seafood.
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Jun 10, 2014
Meet the Willy Wonka of extraordinary cocktails
Contrary to expectation, the Blue Cheese Martini at the Akasaka branch of Code Name Mixology is a subtle concoction. The cocktail is clear, served in a delicate crystal glass, with three olives on the side. The cheese aroma hovers faintly on the nose, but the first sip is mildly sweet and fruity. The...
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Apr 12, 2013
Cocktails with a fresh twist (literally)
Dressed in a crisp white jacket, white shirt and black tie, bartender Gen Yamamoto looks as though he has just emerged from a casino in a James Bond film.

Longform

Sumadori Bar on Shibuya Ward's main Center Gai street targets young customers who prefer low-alcohol drinks or abstain altogether.
Rethinking that second drink: Japan’s Gen Z gets ‘sober curious’