Tag - salt

 
 

SALT

Japan Times
WORLD / Science & Health
Jun 2, 2016
FDA drafts guidelines to lower salt levels in restaurant, packaged food
The United States moved on Wednesday to cut the amount of salt in packaged and restaurant food in a bid to reduce the number of heart attacks and strokes linked to consuming too much sodium.
Japan Times
LIFE / Lifestyle
Dec 12, 2015
Food for thought: A traditional Okinawan diet may help prolong life
The view that, if there is a Garden of Eternal Life, it is likely located in Okinawa, may be a touch exaggerated but few places offer better models for the correlation between food, health and longevity than Japan's southern islands.
COMMUNITY / Voices / OVERHEARD
May 23, 2015
Unclear on the concept
This is a cow's tongue.
Japan Times
LIFE / Food & Drink / NATURE'S PANTRY
Oct 28, 2014
A dalliance with the granular world of salt production
I licked up a smidge and then a bit more. It was explosive, yet gentle and not hit-you-over-the-head salty. Lovely.
BUSINESS
Jun 28, 2014
Could Kim be ready to declare war over a movie?
Asian geopolitics may never be the same now that Kim Jong Un has Seth Rogen and James Franco in his cross hairs.
Japan Times
LIFE / Food & Drink / Japan Pulse
Aug 17, 2012
Can Japan swallow a salty yogurt boom?
Savory yogurt is the biggest thing to hit Japanese kitchens since salt koji.
Japan Times
LIFE / Food & Drink / Japan Pulse
Sep 9, 2009
A pinch of salt and a pound of chocolate
Combining salt and chocolate has been around since the 1500's but only recently has the savory-sweet combo been tickling tastebuds in Japan.

Longform

Growing families are being priced out of Tokyo’s condo market, forced to choose between downtown convenience and suburban space.
Is living in central Tokyo still affordable?