Tag - japanese

 
 

JAPANESE

Japan Times
BUSINESS / Economy
Jan 28, 2020
China virus could take larger-than-expected bite out of Japan's economy
Economy minister Yasutoshi Nishimura warned Tuesday that corporate profits and factory production could take a hit from the coronavirus outbreak in China that has rattled global markets and chilled confidence.
Japan Times
COMMENTARY / Japan
Jan 27, 2020
Japan's population will grow again — if it keeps on falling
If Japan's population decline continues at the current pace, a large-scale influx of people from outside the country could take place.
Japan Times
LIFE / Lifestyle
Jan 27, 2020
The warp and weft of sustainable weaving
Jin Shirai has mastered each of the traditionally separate roles of Japan's handicraft textile industry — from growing cotton, spinning it and dyeing the yarn, to weaving and designing fabrics.
Japan Times
COMMENTARY / Japan
Jan 26, 2020
What lies behind Shiori Ito's lonely #MeToo struggle
In Japan, feminist voices have been raised for #MeToo, but they are often barely heard.
BUSINESS / Economy
Jan 24, 2020
Contraction in Japan's factory activity slowing, easing recession fears
Factory activity contracted for a ninth straight month in January but at the slowest pace in five months, possibly reflecting easing U.S.-China trade tensions and alleviating fears of a recession.
Japan Times
JAPAN / Crime & Legal
Jan 22, 2020
Ministry rebuts accusations of 'hostage justice' in Japan
The Justice Ministry published explanatory information about the nation's justice system on its website on Tuesday, rebutting international criticism of Japan's prosecutorial approach.
Japan Times
LIFE / Style & Design / ON: DESIGN
Jan 20, 2020
Handmade in Japan with love
From horizontal vases to panty-clad glasses, Japan's handmade market can offer some extraordinary gift ideas for Valentine's Day.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Jan 18, 2020
Camembert nabe hot pot: Ooey, gooey and good for you
Who says cheese isn't good for you? This hot pot has three gut-friendly fermented foods that make it a hearty, warming family favorite.
Japan Times
CULTURE / Books
Jan 18, 2020
Want to know Japanese cinema? Get to know Mark Schilling
The Japan Times film critic Mark Schilling celebrates 30-plus years of reviewing Japanese cinema with his latest book, 'Art, Cult and Commerce: Japanese Cinema Since 2000.'

Longform

Sumadori Bar on Shibuya Ward's main Center Gai street targets young customers who prefer low-alcohol drinks or abstain altogether.
Rethinking that second drink: Japan’s Gen Z gets ‘sober curious’