Tag - ginza

 
 

GINZA

Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
May 17, 2013
Katsuzen: Ginza offers tonkatsu that's a cutlet above
Tonkatsu is comfort food, gourmand grub — not a gourmet delicacy. So what are those hearty, unpretentious deep-fried breaded pork cutlets doing in an elegant little bar-style restaurant above one of Ginza's temples to high-end consumption?
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Mar 16, 2012
Michinoku: Tohoku restaurant serves up a northeastern menu
Zunda-mochi dumplings, hatto-jiru soup, hittsumi noodles: These are far from mainstream Japanese foods, and rarely found on restaurant menus. But they're essential landmarks on the culinary landscape of the Tohoku region. They are also core items on the menu at Michinoku, one of the very few eateries...
COMMENTARY
Nov 2, 2011
U.S. military spending cuts have gone too far
We shouldn't gut defense. A central question of our budget debates is how much we allow growing social spending to crowd out the military and, in effect, force the United States into a dangerous, slow-motion disarmament.

Longform

Japan's growing ranks of centenarians are redefining what it means to live in a super-aging society.
What comes after 100?