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May 04, 2024
 

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BREWERY

BUSINESS / Companies
Dec 29, 2015
Asahi Group Holdings mulls buying U.S. maker of sparkling water to spur growth abroad
Asahi Group Holdings Ltd. is considering acquiring U.S. sparkling-water maker Talking Rain Beverage Co. for about ¥50 billion ($415 million) in a bid to tap into a larger market overseas, sources close to the matter said Tuesday.
BUSINESS / Companies
Dec 21, 2015
Kirin forecasts first loss since 1949 after Brazil unit hurt by slump
Kirin Holdings Co.'s efforts to expand overseas have hit a snag, with the beer giant predicting its first annual loss since 1949 after an economic slump in Brazil hurt its operations there.
Japan Times
JAPAN
Dec 16, 2015
Flood-hit sake brewer recovers, revives mainstay line with label thanking volunteers who helped
Nomura Jozo, a sake brewery in disaster-hit Joso, Ibaraki Prefecture, has produced its mainstay product Tsumugibijin for the first time since it was flooded in September.
BUSINESS / Companies
Oct 16, 2015
Suntory to dissolve joint beer venture with China's Tsingtao
Suntory Holdings Ltd. plans to dissolve its joint beer venture with China's Tsingtao Brewery Co. in the first half of next year to reallocate its resources amid a slowdown in the Chinese economy, company sources said Friday.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
May 15, 2015
Spring Valley Brewery allows for a glance at its signature suds
When it comes to handing out this year's gongs and plaudits for the best setting and most notable architecture, there are going to be very few restaurants that will rival Spring Valley Brewery. That's because it occupies pride of place at Log Road Daikanyama.
Japan Times
LIFE / Food & Drink / OSAKA RESTAURANTS
Feb 24, 2015
Craft Beer Base brews niche following
Osaka has been going through a minor boom in craft beer bars over the past few years. This is undoubtedly good news for drinkers who want more than what's on offer from the big four brewers of Asahi, Kirin, Sapporo and Suntory.
Japan Times
LIFE / Food & Drink
May 1, 2014
A golden time to dine outdoors
Now is the golden season in Tokyo: balmy days, mellow temperatures, low humidity and no mosquitoes. There's nothing better than a nice, leisurely (and maybe even boozy) lunch outside — dinner, too, as long as you bring a warm jacket or throw.
Japan Times
JAPAN / CHUBU CONNECTION
Apr 25, 2014
'Dream' rice expected to yield excellent sake
Aichi Prefecture has officially launched sales of Yume-ginga, a type of brewer's rice used to make high-quality sake.
Japan Times
JAPAN
Oct 9, 2013
Famed sake brewer carries on
Norimichi Kusumi, 66, can finally heave a sigh of relief having turned over the management of a 180-year-old sake brewery in Nagaoka, Niigata Prefecture, to his son, Yoshitaka, 42, after struggling to protect the business from a series of natural disasters.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 28, 2012
2012: Another year of good Tokyo eating
Before we usher out the Dragon and ring in the Snake, it's time to pause, look back and appreciate all the fine eating that Tokyo has provided this year. Gongs and rankings are meaningless in a city the size of Tokyo: How can anyone visit and compare more than a fraction of even the best restaurants? Here, though, are some of the places that thrilled — or at least caught the eye and taste buds — during 2012. Expect to read more about many of them in upcoming columns.
Biden calls ally Japan ‘xenophobic’ along with rivals China and Russia
U.S. President Joe Biden speaks in Syracuse, New York, on April 25.
Yen swings stir talk that Japan is in the FX market once again
An electronic screen in Tokyo displays the yen exchange rate against the U.S. dollar and the graph showing its recent swings, on Thursday.
Harajuku strives to reclaim its former glory — and surpass it
Laforet Harajuku, which celebrated its 45th anniversary last year, has been a witness to the district's evolution over the years.
Weak yen fattens tourist wallets in Japan
People visit the Ameya Yokocho market in Tokyo's Ueno district during the Golden Week holiday on Tuesday.
Japan's May 1 intervention may have cost ¥3.66 trillion, BOJ data suggests
An electronic screen displays a graph showing Japanese yen exchange rates surging against the dollar amid signs of intervention by authorities, in Tokyo on Thursday.
Kishida sets sights on energy and climate in South America trip
Prime Minister Fumio Kishida will use a policy speech in Sao Paulo to set out his vision for ties between Japan and South America, almost 10 years after former Prime Minister Shinzo Abe advocated for stronger ties between the two in the same city.
Yellow sand allergy: A health issue made worse by climate change
A screenshot of the Meteorological Agency's satellite image of clouds and yellow sand (in pink) on Sunday.
Climate change, chalky grains and the risks for Japan’s rice farmers
A farmer plants seedlings in Satsumasendai, Kagoshima Prefecture. Japan’s self sufficiency rate for rice is nearly 100%, compared with 38% for food overall, on a calorie basis.
Japan wants you to spend more with ‘luxury tourism’
Performers play a traditional drum unique to Wajima, Ishikawa Prefecture, in the prefectural capital of Kanazawa on March 16 to mark the extension of the Hokuriku Shinkansen line to Tsuruga Station in Fukui Prefecture.
Theaster Gates’ ambitious ‘Afro-Mingei’ brings Black Chicago to Tokyo
Theaster Gates' “A Heavenly Chord” lines up church pews before seven speakers and a Hammond B3 organ, a type of electric organ prevalent in Black American churches.

Podcast

From easily navigable train stations to the helpfulness of its municipal staff, Tokyo has earned high praise for its commitment to accessibility for disabled travelers.
[Rebroadcast] Japan is doing better on accessibility than you may think

Longform

When trying to trace your lineage in Japan, the "koseki" is the most important form of document you'll encounter.
Climbing the branches of a Japanese family tree
By Alex K.T. Martin

SUSTAINABLE JAPAN

Vol. 35: Travel in time — and stay there
Vol. 35: Travel in time — and stay there

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