Tag - beef

 
 

BEEF

BUSINESS
Apr 11, 2014
Japan, U.S. trade chiefs pen in new bid next week to seal TPP deal
Japan's minister in charge of the Trans-Pacific Partnership free trade talks said Friday he will meet with his U.S. counterpart in Washington next week as they accelerate efforts to resolve outstanding issues before the Japan-U.S. summit later this month.
Japan Times
BUSINESS / Economy
Apr 9, 2014
U.S. beef exporters disadvantaged by Aussie-Japan free trade pact
U.S. beef shipments to Japan may drop after the largest Asian buyer inked a deal with Australia to begin reducing import tariffs as early as next year, the agriculture ministry said.
Japan Times
BUSINESS / Economy
Apr 3, 2014
Farmers bet on steaks twice the price of silver
Hirotaka Sekiguchi dresses his "wagyu" calves in T-shirts and jackets to protect them against the spring chill and an expected avalanche of cheap foreign beef.
BUSINESS
Mar 13, 2014
U.S. fails to get Japan to budge on tariffs for 'sacred' produce items
Japan and the United States moved no closer Wednesday to overcoming their differences on tariffs, which are preventing a wide-ranging Pacific free trade pact from being concluded, a Japanese official said.
BUSINESS
Feb 19, 2014
Japan to offer tariff reduction for U.S. beef in TPP talks
Japan is expected to offer reducing tariffs on beef imported from the United States in the Trans-Pacific Partnership free trade talks, according to highly placed sources.
Japan Times
BUSINESS / YEN FOR LIVING
Nov 13, 2013
Where's the beef? Japanese taste buds dictate processing methods
Is that steak you're eating technically a steak?
JAPAN / Science & Health
May 22, 2013
Excessive intake of beef, pork boosts male diabetes risk
Men who eat large amounts of beef or pork daily face a heightened risk of diabetes, a team of researchers says.
Japan Times
BUSINESS / Companies
Apr 19, 2013
Yoshinoya slashes beef bowl prices
Yoshinoya Holdings Co. on Thursday cut prices for its mainstay 'gyudon' beef-on-rice bowls to take advantage of eased restrictions on beef imports from the United States.
BUSINESS
Feb 8, 2013
EU member states to lift ban on imports of Japanese beef
The European Commission said Wednesday that European Union member states have decided to allow imports of Japanese beef, a move that will enable Japan's beef producers to tap into the bloc of some 500 million people.
BUSINESS / Economy
Feb 2, 2013
Eased limits now allow sale of U.S. beef below 30 months
Japan eases its limits on U.S. beef imports, permitting retailers to begin selling meat from cattle less than 30 months old.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Mar 16, 2012
Yoshihashi: Top-class sukiyaki at a fraction of the price
Elegance, refinement, exclusivity: These are qualities only to be expected at any high-end Japanese restaurant. Affordability? Think again. Or, rather, think different. That's the way to approach Yoshihashi.
BUSINESS / YEN FOR LIVING
May 30, 2010
Summer gift season tests Miyazaki meat rep
Dept. stores worry that Miyasaki's foot and mouth disease outbreak could put a chill on chugen sales.

Longform

When trying to trace your lineage in Japan, the "koseki" is the most important form of document you'll encounter.
Climbing the branches of a Japanese family tree