Lotus Group, established in 1996, has become one of the leading suppliers and distributors of high-quality “health-safe” Japanese products and services in Vietnam.
The group operates in four main areas: production and distribution of food, import and distribution of consumer goods, restaurants, and retail.
Lotus Group’s success is based on working closely with renowned Japanese partners, especially in the food and restaurant sectors. The group brings together a deep understanding of the Japanese market and the habits and needs of Vietnamese consumers.
In 2024, Le Van May, the group’s CEO and president, was designated goodwill ambassador of Japanese cuisine by the Japanese Consulate General in Vietnam, the first time the title has been awarded to a Vietnamese person.
