Customer: What type of bread is this?
Male clerk: It’s a pasta type.
Female clerk: He means that it’s made from semolina flour.
— Paul Azamino bakery, Azamino Station, Aoba-ku, Yokohama, Kanagawa Prefecture. Overheard by a Japan Times On Sunday reader
Overheard a conversation you’d like to share? Simply fill out the online submission form at jtimes.jp/overheard. Please recount the conversation in the format above and be sure to provide a description of the participants (age, male/female, nationality if relevant, etc.), note where the conversation took place and include any other context that might be necessary.