Warmest oceans ever force tuna titan to start protecting fish
Helping the canned tuna industry cope with climate change tops an already lengthy to-do list for Darian McBain, chief sustainability officer at the Thailand company that owns the Chicken of the Sea and John West brands. In a business long accused by activists of abusing ...
Tokyo revealed: Adachi Market Days open the auction floor to locals
While relatively unknown, the Adachi Market ranks second only to the Toyosu in trade volume. On designated Adachi Market Days, anyone can visit, shop and participate in tuna auctions.
Tuna fetches ¥193 million in New Year's auction at Tokyo's Toyosu market
A bluefin tuna fetched ¥193.2 million Sunday at the New Year's auction at Tokyo's Toyosu fish market, the second-highest price on record. The payout for the 276-kg tuna caught by a vessel operating out of Oma, Aomori Prefecture, amounts to ¥700,000 per kg. The successful ...
Katsuo Shokudo: A new, permanent location for the katsuobushi specialist
Mai Nagamatsu is more than just a fan of katsuo (skipjack tuna). She's an avowed, unapologetic evangelist for those streamlined, silvery pelagic fish that play such an important role in Japanese cuisine. So much so that she set up her own small specialist breakfast ...
Bumble Bee files bankruptcy amid antitrust fines and lawsuits
Bumble Bee Foods LLC, the largest North American brand of packaged seafood, filed for bankruptcy amid criminal fines and civil lawsuits stemming from a federal price-fixing case with plans for its assets to be acquired by FCF Co. for about $925 million. The canned-tuna purveyor ...
Toyosu fish market to add noise in bid to liven up tuna auction experience for visitors
Visitors to the Toyosu fish market in Tokyo's Koto Ward will soon be able to experience the vibrant atmosphere of the tuna auctions by hearing the action live while watching the popular events from an upper-level corridor. Currently, only visitors on the observation deck can ...
Japan needs to tackle the preservation and recovery of the region's tuna stock from a medium- to long-term perspective instead of seeking to expand the fishing quotas too quickly.
Katsuo Shokudo: Celebrating the umami tradition
When it comes to seafood, we all have our favorites. It might be maguro (tuna) sushi, charcoal-grilled unagi (eel), a salmon steak or a nice fillet of batter-fried plaice. For Mai Nagamatsu, though, there's no question: Her fish of choice is katsuo (skipjack tuna). That's ...
Bluefin tuna catches off Japan sluggish as fishers curb operations due to stricter overfishing rules
Bluefin tuna catches in coastal waters off Japan have been sluggish so far in the current fishing season that runs from July 2018 to March this year. Many fishers have apparently curbed operations following the introduction this season of stricter rules designed to tackle overfishing, ...
Observation deck for Tokyo's renowned tuna auctions opens to public at new Toyosu market site
Visitors formed long lines before daybreak on Tuesday to catch a glimpse of Tokyo's renowned tuna auctions — now at the Toyosu wholesale fish market — as an observation deck opened to the public for the first time since the relocation from Tsukiji in ...
Global fish stocks are in decline, but a new tuna management scheme by the Federated States of Micronesia offers a blueprint for recovery.
Officials express optimism as Tokyo's Toyosu market opens doors for first time since Tsukiji closure
The noisy clanging of bells that had once sounded at the famed Tsukiji market marked the first tuna auction for fishmongers at the Toyosu wholesale market Thursday at a newly built facility in Tokyo’s Koto Ward. The new market sprawls over some 40 hectares and ...
