
Food & Drink | Restaurant Do's and Don'ts Feb 3, 2018
Setting up shop needn't be an expensive task
by Jeremy Wilgus
Professional level kitchen equipment is incredibly expensive, and without the resources available to a large chain or restaurant corporation, buying equipment new is a reckless gamble. Stores like Tenpos Holdings, Inc. are a godsend, as they are large warehouses selling everything from professional level ...