<em>Katsuo</em>, Japan's ubiquitous tuna

Food & Drink | JAPANESE KITCHEN Apr 26, 2013

Katsuo, Japan's ubiquitous tuna

by Makiko Itoh

In the world of sushi and sashimi, maguro (tuna, especially bluefin tuna) currently reigns supreme. It's so popular that large specimens of the fish fetch ridiculous, headline-grabbing prices at the Tsukiji wholesale market in Tokyo, and the species is in danger of extinction due ...