Review excerpt: The core of the menu at Esquisse Cinq is his “Grand Dessert” selection. Every day there is a choice pancakes, macarons, souffles and more.

Like Fujiwara, the Cafe de Rope name has been around for decades, and here it has come up with a retro take on an old favorite: toast. Thick cuts of standard-issue white bread are topped with a pat of Hokkaido butter, in classic kissaten ...

Founded in 1945 by newspaper, wire service, magazine, radio journalists and photographers who arrived in Japan following the end of World War II, the FCCJ is one of the world's oldest press clubs. The FCCJ regularly hosts press events, performances and exhibitions related to Japan ...

Kaiserhof does a number of German classics, such as eisbein (pickled ham hock), spatzle (pasta-like dumplings) and a whole lot of wurst (sausages). The latter are served on hot cast-iron pans with sauerkraut, flavored -- appropriately -- with caraway seeds. There's apfelstrudel (apple strudel) ...

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