Cafe Papins has four new flavors that can only be enjoyed in these cold winter months, such as shaved ice drizzled with hot kabocha squash sauce, adzuki beans and caramel -- all homemade -- with a scoop of vanilla Haagen-Dazs on the side.

A simple lunch counter serves fresh pasta, soup and salads, and two young pizzaiolos tend to a squat wood-fired oven that wafts wonderful aromas through the store and into the mini-piazza.

Cafe Annteana seems to have a more-the-merrier attitude toward kids. The cafe manages to be long on style while meeting the practical needs of parents with children. It’s shabby chic — down to the last detail — with whitewashed walls, chandeliers, elegant-yet-unbreakable glassware, plush ...

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