Restaurants / Restaurant Guide



n terms of genre, Kinoji occupies that uniquely Japanese culinary territory that hovers somewhere between izakaya and ryoriya. If you want to take it slowly, you can drop in for a quiet evening sipping sake, beer or stronger spirits, while exploring the a la carte offerings. Alternatively, order up one of the o-makase courses (6,000 yen, 8,000 yen or 10,000 yen), sit back and make a full meal of it.

In line with COVID-19 guidelines, the government is strongly requesting that residents and visitors exercise caution if they choose to visit bars, restaurants, music venues and other public spaces.