Restaurants / Restaurant Guide

Monna Lisa

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Owner-chef Toru Kawano's cooking is confident, modern, vibrant and colorful. Above all, it is intensely flavorful, just as you'd expect from a chef who has worked with some of the top names in French cuisine, from Guy Savoy and Georges Blanc to Joel Robuchon.

In line with COVID-19 guidelines, the government is strongly requesting that residents and visitors exercise caution if they choose to visit bars, restaurants, music venues and other public spaces.

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