Restaurants / Restaurant Guide
Sel Sal Sale
Review excerpt: At Ebiu's Sel Sal Sale, chef Masahiro Hamaguchi prepares a one-size-fits-all omakase dinner with Italian-inspired cuisine.
In line with COVID-19 guidelines, the government is strongly requesting that residents and visitors exercise caution if they choose to visit bars, restaurants, music venues and other public spaces.
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One-bite capellini: Chilled pasta wrapped around a fork and topped with a carpaccio of sea bream. | ROBBIE SWINNERTON
