A slice of Italy in Shonan: Firefly squid and wild butterbur bud linguine at Latteria Bebe. | ROBBIE SWINNERTION
A slice of Italy in Shonan: Firefly squid and wild butterbur bud linguine at Latteria Bebe. | ROBBIE SWINNERTION

Restaurants / Restaurant Guide

Latteria Bebe

Review excerpt: The pasta dishes at Latteria Bebe are inventive, with seasonal variations such as the linguine with hotaru-ika (firefly squid) and fukinoto (wild butterbur buds).

In line with the nationwide state of emergency declared on April 16, the government is strongly requesting that residents stay at home whenever possible and refrain from visiting bars, restaurants, music venues and other public spaces.

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A slice of Italy in Shonan: Firefly squid and wild butterbur bud linguine at Latteria Bebe. | ROBBIE SWINNERTION