Restaurants / Restaurant Guide

Gomachu

Review excerpt: Front and center at Gomachu are a scoop of kin-gomadofu, made from roasted golden sesame seeds, and, in a separate dish, a light coffee-colored scoop made with a soba noodle base and black sesame seeds and topped with roasted nuts.

In line with the nationwide state of emergency declared on April 16, the government is strongly requesting that residents stay at home whenever possible and refrain from visiting bars, restaurants, music venues and other public spaces.