The Lounge South Court on the 20th floor of the Hotel Century Southern Tower in Shinjuku Ward, Tokyo, offers "South Court Brunch" on weekends and holidays.
The featured dish of the brunch is a rice flour waffle sandwich with a fried egg, bacon and fresh tomato. The waffle, made of 100 percent rice flour, is crispy on the outside and fluffy on the inside. The eggs are from hens raised on nutritious groundwater in Yomogida, an area blessed with a rich natural environment, in Aomori Prefecture.
The waffle sandwich comes with a large serving of french fries, soup, a choice of orange, grapefruit, tomato and cranberry juice and coffee or tea.