The terrace of the Grand Hyatt Tokyo's Oak Door restaurant has been transformed into a beer garden for the summer.
Through Sept. 30, the Terrace Summer Beer Garden is offering a two-hour, all-you-can-eat-and-drink course for ¥6,300, which includes two kinds of Japanese draft beer, soft drinks and eight different menus. The course is available between 6 p.m. and 9 p.m.
Through Aug. 31, between 5:30 p.m. and 10:30 p.m., there are discount (¥1,500 each) a la carte selections, including crab cornmeal fritters with homemade tartar sauce, BBQ chicken wings with blue cheese sauce, and prawn cocktail with avocado and horseradish, each of which comes with a glass of beer. During this period, Japanese draft beer is ¥500 per glass.