Food & Drink Oct 31, 2020

A local’s guide to the backstreet eats of Osaka's Baika neighborhood

With its timeless vibe, Baika’s slower pace and rich food culture makes it a welcome getaway from the hustle and bustle of central Osaka.

People | 20 QUESTIONS May 24, 2020

Takashi Omae: Uplifting his community through udon

Noodle chef Takashi Omae on coming up with ramen-udon noodle fusion recipes, how COVID-19 has impacted business and his recent film debut.

People | 20 QUESTIONS Jan 25, 2020

Clive Davies: A peek behind the scenes of saigen dramas

Tokyo-based actor and writer Clive Davies on what, exactly, a saigen reenactment drama is, the hardest thing he's ever done for a shoot and his film reviews — all 7,000-plus of them.

People | 20 QUESTIONS Dec 21, 2019

Gregory Hilton: An artist inspired by the city

Osaka-based artist Gregory Hilton on the 1980s New York downtown art scene, how his recent gallery show art utilized Roombas and what he misses about his Texas hometown.

People | 20 QUESTIONS Nov 9, 2019

C.C. Haydel: Bringing a taste of 'The Big Easy' to Osaka

Bistro New Orleans owner-chef C.C. Haydel on the differences between Cajun and Creole cuisine, his go-to cocktail and the hardest ingredients to find in Japan.

Food & Drink Oct 26, 2019

Kyoto after dark: Sip like the locals at these five bars

Five of the best bars where you can cut loose in Kyoto.

Food & Drink Sep 21, 2019

The sky's the limit for Cafe Y's jumbo portions

At Cafe Y, "Toast Lady" Chisato Kijima has been serving airline personnel, students and local families massive, homestyle meals for 43 years and counting.

Food & Drink Aug 24, 2019

A riot of a good time at Hachifukujin, Nishinari's lucky watering hole

Located in Osaka's vibrant, working-class district of Nishinari, this restaurant serves up authentic local dishes at affordable prices.

Food & Drink Aug 17, 2019

Rhythm and Kushikatsu Agatta!: Osakan soul food gets a funky remix

Rock stars Haruko Sakuragawa and Yasuhiro Ando serve up innovative kushikatsu skewers — Osakan soul food — in a blues-themed environment.

Food & Drink Jul 27, 2019

Doner Kebab Chao: Doner kebabs get a wagyu brisket upgrade

Don't let Doner Kebab Chao's nondescript "take-out joint" decor fool you: It serves some of the most innovative chicken and beef doner kebabs in Osaka.