Tag - produce

 
 

PRODUCE

Japan Times
CULTURE / Music
Dec 3, 2021
JO1 to the world: A new stage for J-pop
The 11-member act signals the rise of reality TV talent competitions geared toward the social media age.
Japan Times
CULTURE / Stage
Jul 10, 2020
Live stage performances are taking roads less traveled with trucks and virtual reality
Theater companies are finding new ways to continue live shows for audiences amid the COVID-19 pandemic by performing out of trucks or turning to virtual reality.
Japan Times
CULTURE / Film / Wide Angle
Oct 31, 2019
'Produce 101 Japan' marks the spread of K-pop diplomacy and offers a journey for J-pop
As the action on talent competition show 'Produce 101 Japan' hots up, we look at its origins in Korean pop music and the original 'Produce 101' franchise
Japan Times
CULTURE / Film / Wide Angle
Apr 18, 2019
Japan to be given a lesson in idol pop with 'Produce 101 Japan'
Last week, Japanese talent agency Yoshimoto Kogyo and South Korea's CJ E&M announced a new talent competition TV show for Japan, set to debut later this year. And it's not just another program to fill up the back end of 2019, but will be a test case to see if the traditional power structures of male idol music in Japan can be shaken.
Japan Times
LIFE / Style & Design / ON: DESIGN
Feb 4, 2017
Put the pedal to the metal for Valentine's Day
If you haven't sorted out your loved one's special gift yet, On: Design this month has mined a few new ideas from Japan's metalworking industry.
Japan Times
LIFE / Food & Drink / NATURE'S PANTRY
Jul 29, 2014
Meet the artisan family striving for a better fish flake
The local train bound for Yamakawa bucked and buckled down the coast, jouncing us until our teeth rattled, and Yamakawa was so dinky we had to walk across the train tracks to exit the station. The taxi took us through a confusing rabbit warren of streets and, after asking directions several times, we finally alighted in front of Sakai Shoten, a producer of katsuobushi, (fermented and dried, smoked skipjack tuna that is finely shaved for eating).
Japan Times
LIFE / Food & Drink / NATURE'S PANTRY
Apr 29, 2014
A natural miso and soy factory that is always full of beans
Although rice is certainly the king of Japanese food, soybeans are the queen. Small makers of miso, soy sauce and tofu dot the landscape of Japan, but blink once and you will notice that the local shops are closing up as supermarket culture takes over daily life.
Japan Times
BUSINESS / YEN FOR LIVING
Aug 26, 2011
Annals of cheap: Fukushima peaches
For a limited time only, peaches are really cheap.

Longform

Later this month, author Shogo Imamura will open Honmaru, a bookstore that allows other businesses to rent its shelves. It's part of a wave of ideas Japanese booksellers are trying to compete with online spaces.
The story isn't over for Japan's bookstores