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April 18, 2024
 

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CREAM

Edamame are perhaps best known as a beer snack, but they can turn into a versatile topping for desserts and tofu alike.
LIFE / Food & Drink
Sep 17, 2023
Sweet or savory, edamame 'zunda' is a soybean revelation
Today, a whopping 66,000 tons of edamame are domestically grown and consumed annually.
Japan Times
LIFE / Food & Drink / Washoku Essentials
Jul 16, 2023
I scream, you scream, we all scream — for amazake aisu
Today, amazake is commonly made by combining warm, cooked rice with kōji, Japan’s magical mold.
Japan Times
LIFE / Food & Drink
Oct 23, 2022
With Hokuriku’s fermented foods, tasting is believing
From sake starter and soy sauce ice cream to fish fermented in a uniquely regional way, these prefectures hold plenty of culinary secrets just begging to be discovered — and devoured.
Japan Times
LIFE / Food & Drink
Mar 27, 2021
Top 5: The best vegan dessert spots in Tokyo
These five vegan sweet sensations are sure to satisfy your sugar cravings (and perhaps win over a skeptic or two).
Japan Times
LIFE / Food & Drink / KONBINI WATCH
Mar 27, 2021
Ministop goes all-in on the fruit flavor with its Hokkaido Raiden Melon soft-serve
The chain has been offering melon-flavored desserts featuring fruits grown around the country all year, and it's finally reached Hokkaido.
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Mar 14, 2021
Dessert gets an upgrade at two fast-food joints
Pie and ice cream makes for a classic combination, but a new pie at McDonald's and a new ice cream at Baskin-Robbins stand on their own.
Japan Times
LIFE / Food & Drink / KONBINI WATCH
Dec 26, 2020
Have a sweet, strawberry end to 2020
Need an alternative to the typical Christmas cake? Give these two colorful convenience store desserts a try.
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Oct 24, 2020
Minions and Mont Blancs dominate 2020’s Halloween treats
This year's Halloween events may have migrated online, but there's nothing virtual about these spooky and delicious sweets.
Japan Times
LIFE / Food & Drink / KONBINI WATCH
Oct 3, 2020
Celebrating Japan’s sweets in ice cream form
Haagen-Dazs' Hanamochi ice cream pops up in freezers every so often, and the current autumn offerings are its best nod to traditional flavors so far.
Japan Times
LIFE / Food & Drink / KONBINI WATCH
Jul 25, 2020
Frozen melon desserts: The best way to survive the summer?
It's peak melon season in Japan, and thanks to convenience store desserts featuring the fruit, you don't have to shell out a lot of money to enjoy it.
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Jul 18, 2020
It’s a clash of creamy and crunchy at Beard Papa’s
With two new takes on its signature sweet, cream puff specialist Beard Papa's isn't holding back for summer 2020.
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Jul 4, 2020
Strawberry Milk Ice Candy: A cool treat for a hot season
Strawberry sweets specialist Ichibiko has just released three refreshing strawberry-milk ice bars.
Japan Times
LIFE / Food & Drink / KONBINI WATCH
Jun 13, 2020
Decadence is the name of the game for the newest crop of konbini sweets
We all deserve to treat ourselves sometimes. So why not try one (or all) of the indulgent convenience store desserts that debuted this past week.
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Aug 10, 2019
This summer, Pokemon get even cooler with themed ice creams and cakes
This summer, the Pokemon Co. and Baskin-Robbins are bringing fans a variety of cool Pokemon-themed sweets.
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Jul 27, 2019
Haagen-Dazs Japan at 35: Still innovating with new specialty flavors
Grab Haagen-Dazs' new summer Yuzu Blanc Manger and limited-edition dark green tea ice cream flavors before they're gone.
Japan Times
LIFE / Food & Drink / DESSERT WATCH
May 18, 2019
Ginza Cozy Corner's Jumbo Shu Cream: A cream puff made bigger and better
Whipped cream and salty chocolate fillings combine in this massive take on the Ginza Cozy Corner cream puff dessert.
Japan Times
LIFE / Food & Drink / DESSERT WATCH
May 4, 2019
The new McDonald's McFlurry tastes like caramel, caramel and, well, caramel
The recently released McDonald's McFlurry Nama Caramel delivers on its promise of caramel flavor and sweetness, but not much else.
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Apr 20, 2019
Gomaya Kuki takes the simple flavor of sesame to new heights
Tucked away in the Harajuku back streets, Gomaya Kuki offers ice cream and other unique desserts packed with a sesame-flavored punch.
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Mar 9, 2019
Roll right into spring with Roll Ice Cream Factory's festive cherry blossom-flavored concoctions
Roll Ice Cream Factory has become the go-to Harajuku spot to indulge in the popular rolled ice cream dessert trend with its new trio of sakura flavored sweets.
Japan Times
JAPAN
Feb 25, 2019
Farming village aims to restore Fukushima's reputation with hot product: habanero ice cream
A northeastern farming village that saw demand for its produce plunge after the 2011 Fukushima nuclear crisis has found a way to reinvigorate its image — challenging people to try soft-serve ice cream laced with locally grown hot peppers.
Magnitude 6.6 quake strikes off Shikoku
A magnitude 6.4 earthquake struck southern Japan on Wednesday. The area marked in red recorded a weak 6 on Japan's seismic intensity scale.
Why hasn't Japan moved to prop up the weak yen?
Finance Minister Shunichi Suzuki speaks to reporters in Tokyo on Tuesday.
U.S. deploys midrange missile system in Indo-Pacific for first time
A U.S. Army Mid-Range Capability (MRC) Launcher arrives as part of the capability’s first deployment into theater on Northern Luzon, Philippines, April 8.
Snake on a train: Discovery of serpent delays Tokyo-Nagoya shinkansen
A Tokaido shinkansen. It is unclear whether the snake was venomous or how it ended up on the train, and there was no injury or panic among passengers.
Unpacking the chaotic by-election in a scandal-hit Tokyo district
People listen to a campaign speech in Tokyo's Koto Ward on Tuesday.
Kyoto’s demon night parade lives to haunt another day
In a Kyoto long past, the "hyakki yagyō" (100 demon night parade) haunted a sleepy corner of Kyoto. Now, one enterprising monster enthusiast has won a small batttle to keep the march alive.
Japan’s best and brightest designers set to shine in Milan
Adal’s Look into Nature brand, on show at Salon del Mobile 2024, rethinks "igusa" (Japanese rush grass), traditionally used for tatami, as a sustainable material for furniture.
U.S. deploys midrange missile system in Indo-Pacific for first time
A U.S. Army Mid-Range Capability (MRC) Launcher arrives as part of the capability’s first deployment into theater on Northern Luzon, Philippines, April 8.
Unpacking the chaotic by-election in a scandal-hit Tokyo district
People listen to a campaign speech in Tokyo's Koto Ward on Tuesday.
For Modi, the Indian election is less about winning and more about by how much
Indian Prime Minister Narendra Modi addresses supporters during an election campaign rally in Pushkar, India, on April 6, ahead of the country's upcoming general election starting Friday.

Podcast

From easily navigable train stations to the helpfulness of its municipal staff, Tokyo has earned high praise for its commitment to accessibility for disabled travelers.
[Rebroadcast] Japan is doing better on accessibility than you may think

Longform

Historically, kabuki was considered the entertainment of the merchant and peasant classes, a far cry from how it is regarded today.
For Japan's oldest kabuki theater, the show must go on
By Lance Henderstein

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