White paper chronicles rise of ramen worldwide

Jan 16, 2013

White paper chronicles rise of ramen worldwide

by Steve Trautlein

Ramen’s rise to global prominence has taken many forms: Japanese noodle shops debuting to great acclaim overseas, from Sydney to Honolulu to London; the proliferation of English-language ramen blogs; international chefs incorporating elements of the dish into their cuisine. Now, the worldwide interest in ...