Britain's food revolution hits Tokyo

| Jul 10, 2015

Britain's food revolution hits Tokyo

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“It is a truth universally acknowledged that, generally speaking, English meals are bad.” So begins Nozomu Hayashi’s best-selling 1991 treatise on British food, “Igirisu wa Oishi” (“England is Delicious”). As comments go, this one is relatively mild. After all, it has long been fashionable ...