Tag - hotel-special-2015

 
 

HOTEL SPECIAL 2015

Japan Times
JAPAN / HOTEL SPECIAL 2015
Oct 16, 2015
Andaz Tavern offers rustic Euro cuisine
The Andaz Tavern serves European provincial cuisine made with fresh Japanese ingredients. Seeking to redefine the fine dining experience, the chefs offer up rustic fare from around Europe, preparing wholesome and hearty dishes.
Japan Times
JAPAN / HOTEL SPECIAL 2015
Oct 16, 2015
Grand Hyatt serves best of autumn harvest
Grand Hyatt Tokyo is offering autumn menus at all of its restaurants, featuring a colorful lineup of dishes for guests to enjoy the harvest season with family and friends.
Japan Times
JAPAN / HOTEL SPECIAL 2015
Oct 16, 2015
Iconic Okura presents fine French cuisine
The renovated French cuisine restaurant La Belle Epoque of Hotel Okura Tokyo, coupled with the wine and cigar bar Baron Okura, enriches the elegance in the combination of wine and classic French cuisine.
Japan Times
JAPAN / HOTEL SPECIAL 2015
Oct 16, 2015
Prince Park Tower offers taste of tradition
The Prince Park Tower Tokyo's Japanese traditional restaurant Shiba Zakura is offering two course menus to give diners a taste of authentic Japan through March 31.
Japan Times
JAPAN / HOTEL SPECIAL 2015
Oct 16, 2015
Japanese hospitality marks Tokyo Station Hotel's centenary
The Tokyo Station Hotel, the only hotel in Japan in which guests can stay inside one of the country's Important Cultural Properties, will mark its 100th anniversary on Nov. 2.
Japan Times
JAPAN / HOTEL SPECIAL 2015
Oct 16, 2015
Westin serves up authentic Chinese fare
The Cantonese restaurant Ryutenmon at the Westin Tokyo in Ebisu has welcomed back Keimei Chin as its executive Chinese chef.
Japan Times
LIFE / Travel / HOTEL SPECIAL 2015
May 29, 2015
ANA offers days of relaxing at pool, nights enjoying view
The ANA InterContinental Tokyo will open its fourth floor Garden Pool, an outdoor swimming pool, from June 27 to Sept. 30.
Japan Times
LIFE / Travel / HOTEL SPECIAL 2015
May 29, 2015
A taste of St. Tropez at Grand Hyatt Tokyo
Grand Hyatt Tokyo will host a series of luxurious French summer events at The French Kitchen — dubbed Soiree Blanche 2015 — through October (May and June events have already sold out), from 6 p.m. to 9 p.m., where guests will be asked to dress all in white. Free-flowing champagne, themed beverages and food from the grill will be offered for ¥10,000 (tax and service charge not included).
Japan Times
LIFE / Travel / HOTEL SPECIAL 2015
May 29, 2015
Michelin starred French chef to dazzle diners at Okura
The Hotel Okura Tokyo will invite Michelin-starred chef Frederic Simonin to cook at its luxurious French restaurant La Belle Epoque from June 1 to June 7.
Japan Times
LIFE / Travel / HOTEL SPECIAL 2015
May 29, 2015
Relaxing time at Niki Club & Resorts
In a woodland setting surrounded by streams and singing birds, the Niki Club & Resorts in Nasu, Tochigi Prefecture, offers guests a relaxing summer, providing them with an experience similar to a long-term stay at a summer house.
Japan Times
LIFE / Travel / HOTEL SPECIAL 2015
May 29, 2015
Wide variety of food, drink at Royal Park
Centrally located in Tokyo's Nihonbashi district, the Royal Park Hotel, Tokyo, already known for its excellent food and beverage services, is holding several exciting promotions this summer.
Japan Times
LIFE / Travel / HOTEL SPECIAL 2015
May 29, 2015
Easy travel with Royal Park The Haneda
Royal Park Hotel The Haneda, which is directly connected to the international terminal of the growing hub that is Haneda airport, boasts an unprecedented location.

Longform

Historically, kabuki was considered the entertainment of the merchant and peasant classes, a far cry from how it is regarded today.
For Japan's oldest kabuki theater, the show must go on